Parmesan Chicken

Try this Parmesan Chicken recipe

Parmesan Chicken
Parmesan Chicken

Try this Parmesan Chicken recipe

  • Preparing Time: 30 minutes
  • Total Time: 45 minutes
  • Served Person: 4
  • Carbohydrate 3.17807210122813 g
  • Cholesterol 69.0200000015609 mg
  • Fat 44.9625217077454 g
  • Fiber 0.140603683227148 g
  • Protein 10.9568007224455 g
  • Saturated Fat 18.8602908927071 g
  • Serving Size 1 1 -6 serving (98g)
  • Sodium 435.469784295781 mg
  • Sugar 3.03746841800099 g
  • Trans Fat 2.65768194916102 g
  • Calories 455 calories

Step-by-step

  • Place egg and buttermilk in a pie plate and whisk together with a fork.
  • Place bread crumbs, Parmesan cheese, salt, pepper, and garlic powder in another pie plate and stir together.
  • Season chicken with salt and pepper, then dip in the egg/buttermilk mixture, coating both sides.
  • Dredge chicken in bread crumb mixture.
  • Heat 2 tablespoons oil and 2 tablespoons butter in a large heavy skillet on medium heat.
  • Cook 3 chicken cutlets 3-4 minutes per side until chicken is cooked through. Turn a couple of times to evenly brown both sides.
  • Add additional oil and butter to skillet and cook remaining cutlets.
  • Serve immediately or keep warm on a baking sheet in a 200°F oven for 15 minutes.

My Go-To Weeknight Dinner: Parmesan Crusted Chicken

As a busy working mom, time is my most precious commodity. Dinner needs to be quick, easy, and, most importantly, delicious. This Parmesan Crusted Chicken recipe has become a staple in my weeknight rotation, and for good reason. It's incredibly versatile, adaptable to whatever I have on hand, and always leaves my family satisfied. The crispy, parmesan-crusted exterior gives way to juicy, tender chicken, a perfect balance of textures and flavors. It's the kind of dish that feels both special and effortlessly achievable, which is exactly what I need after a long day juggling work, kids, and everything in between.

The beauty of this recipe lies in its simplicity. The ingredients are readily available, and the preparation couldn't be easier. I usually prep everything while the kids are doing homework, so it's a great way to multitask. I often find myself experimenting with different breadcrumb types – panko adds extra crunch, while regular breadcrumbs offer a softer texture. I've also played around with adding different herbs and spices to the breadcrumb mixture; a sprinkle of Italian seasoning or a dash of paprika can elevate the flavor profile. The best part is, my kids love helping with the breadcrumb coating process, turning it into a fun family activity. Sometimes, if we're feeling fancy, we'll serve it with a side of roasted vegetables or a simple green salad. But often, we just enjoy it on its own, because the flavor is so satisfying that no extras are needed.

This Parmesan Chicken recipe is more than just a meal; it's a symbol of my commitment to providing healthy and delicious food for my family without sacrificing precious time. It’s a testament to the fact that wholesome and satisfying dinners can be achieved even with the busiest of schedules. It’s a testament to the idea that even amidst the chaos of daily life, a little bit of culinary creativity can make all the difference. The satisfying crunch, the savory parmesan flavor, and the comforting warmth of a home-cooked meal – these are the things that make this recipe a true winner in our house. I highly encourage you to try it yourself; I guarantee it will become a family favorite in no time.

Beyond the ease and deliciousness, this recipe provides a great opportunity for meal prepping. I often double or even triple the recipe on the weekends and store the cooked chicken in the refrigerator. This allows for quick and easy lunches or even a simple dinner solution on busy weeknights. A quick reheat in the microwave or oven is all it takes to transform leftover chicken into a satisfying meal.

So, if you’re searching for a weeknight dinner that's both satisfying and time-efficient, look no further. This Parmesan Crusted Chicken recipe is a true lifesaver, providing a delicious and versatile meal that the whole family will enjoy. The recipe is adaptable, allowing for personal touches and variations, making it a perfect dish for those seeking both convenience and culinary creativity.

Serving Suggestions:

  • Serve with a side of roasted vegetables such as broccoli, asparagus, or Brussels sprouts.
  • Pair with a fresh green salad for a light and refreshing meal.
  • Serve with mashed potatoes or rice for a heartier meal.
  • Use leftover chicken in salads, sandwiches, or wraps for a quick lunch or snack.