One-Skillet Chicken Parmesan
Try this One-Skillet Chicken Parmesan recipe, or contribute your own.
Try this One-Skillet Chicken Parmesan recipe, or contribute your own.
- salt and pepper to taste
- 4 cloves garlic minced
- 1 t. olive oil
- 2 tsp. olive oil
- 2 lbs. chicken in 1-inch pieces
- 4 c. chicken broth (or water)
- 1 (12 oz.) package egg noodles
- 1 (14.5 oz.) can diced tomatoes
- 2 (14.5 oz.) cans crushed tomatoes
- 1 t. italian seasoning
- 2 c. shredded mozzarella
- 1 c. panko bread crumbs
- 1 tsp. italian seasoning
- Carbohydrate 97.89897 g
- Cholesterol 290.304 mg
- Fat 80.4000699964 g
- Fiber 5.44949998378754 g
- Protein 125.87721 g
- Saturated Fat 47.5541739995029 g
- Serving Size 1 1 recipe (1493g)
- Sodium 3675.8745729166 mg
- Sugar 92.4494700162125 g
- Trans Fat 4.94038399990251 g
- Calories 1633 calories
Step-by-step
- Heat olive oil in a large skillet over medium heat.
- Add chicken, and cook until no longer pink.
- Remove chicken to a plate.
- Add chicken broth to skillet, and heat until boiling.
- Add egg noodles, and cook until al dente.
- While noodles are cooking, preheat oven to 350 F.
- When noodles are al dente, add garlic, diced tomatoes with juice, crushed tomatoes, seasoning, and salt and pepper.
- Add chicken, and stir to combine.
- Remove from heat, and top with mozzarella.
- Toss bread crumbs with seasoning, and sprinkle over cheese.
- Drizzle olive oil over bread crumbs.
- Bake for about 10 minutes, or until cheese has melted.
One-Skillet Chicken Parmesan: A Weeknight Winner
As a busy working mom, finding time to cook a delicious and satisfying meal can feel like climbing Mount Everest some days. Between juggling work deadlines, school pick-ups, and after-school activities, the last thing I want is to spend hours in the kitchen. That’s why I’m obsessed with one-pan or one-skillet meals – they’re quick, easy, and minimize cleanup, leaving me more time for what really matters: family time.
This One-Skillet Chicken Parmesan is my go-to weeknight dinner. It’s a crowd-pleaser that satisfies everyone’s cravings – tender chicken, perfectly cooked pasta, and a gooey, cheesy topping. Forget the fussy layering and multiple pans – this recipe simplifies the classic dish without sacrificing any flavor. The best part? It’s practically foolproof, even on those days when my energy levels are low. Seriously, even my picky eater kids gobble this up!
The secret to this recipe’s success lies in the combination of rich tomato sauce, savory chicken, and the satisfying crunch of the breadcrumb topping. I’ve experimented with different breadcrumb types, and personally prefer panko for its extra crispness. Feel free to adjust the seasonings to your liking – adding a pinch of red pepper flakes for a little heat, or using fresh herbs like basil or oregano for an extra burst of freshness. It’s incredibly versatile and adapts well to whatever’s in your pantry.
Beyond being a simple weeknight meal, this One-Skillet Chicken Parmesan also makes a fantastic meal prep option. Prepare a double batch on Sunday and enjoy delicious leftovers throughout the week. It reheats beautifully and tastes just as good (if not better!) the next day. This is a recipe that’s become a staple in my home, and I hope it becomes a favorite in yours, too. It’s more than just a meal; it’s a shortcut to a happy family dinner, a moment of connection amidst the daily chaos.
Tips and Variations:
- Spice it up: Add a pinch of red pepper flakes to the sauce for a little kick.
- Add vegetables: Incorporate chopped bell peppers, onions, or mushrooms for extra flavor and nutrients.
- Use different pasta: Feel free to experiment with other pasta shapes, such as rotini or penne.
- Make it lighter: Use reduced-fat mozzarella cheese and whole-wheat bread crumbs.
- Customize your herbs: Fresh basil, oregano, or parsley would all be delicious additions.
- Meal prep friendly: Double the recipe and store leftovers for quick lunches or dinners throughout the week.
So, ditch the takeout menus and embrace the ease and deliciousness of this One-Skillet Chicken Parmesan. It’s a true weeknight hero, and I guarantee it’ll become a family favorite in no time!
