Nutella Crescents
Nutella Crescents are a quick and easy dessert perfect for any occasion. Irresistible combination of gooey Nutella, sweet cinnamon sugar, and crunchy nuts.
Nutella Crescents are a quick and easy dessert perfect for any occasion. Irresistible combination of gooey Nutella, sweet cinnamon sugar, and crunchy nuts.
- Carbohydrate 16.0407 g
- Cholesterol 0 mg
- Fat 76.2957 g
- Fiber 7.83899977684021 g
- Protein 17.8191 g
- Saturated Fat 7.16742 g
- Serving Size 1 1 Recipe (117g)
- Sodium 2.34 mg
- Sugar 8.20170022315979 g
- Trans Fat 3.48308999999999 g
- Calories 765 calories
Step-by-step
- Preheat oven to 375 degrees.
- Unroll the crescents and spread each triangle with Nutella.
- Sprinkle generously with the cinnamon sugar.
- Sprinkle the nuts on top of the cinnamon sugar.
- Roll them loosely stating at the wide flat end and place on a parchment covered baking pan.
- Bake 11 to 12 minutes until lightly golden brown.
- Let cool and enjoy! (For extra pizazz, drizzle with melted chocolate and/or sprinkle with a light dusting of powdered sugar)
Nutella Crescents—a delectable treat that tantalizes the taste buds and warms the soul. As a housewife, I cherish moments spent in the kitchen, conjuring up culinary delights. These crescents are effortless to prepare, promising a symphony of flavors that will leave your family and friends clamoring for more.
Their tantalizing aroma wafts through the air, enticing you to indulge in their golden-brown crispiness. Each crescent is a masterpiece, lovingly rolled and filled to perfection with a velvety layer of Nutella. The sweetness of cinnamon and sugar dances upon your tongue, complemented by the crunch of finely chopped nuts. As you bite into these heavenly treats, a wave of euphoria washes over you, transporting you to a culinary paradise.
