Magic Meatloaf
Magic Meatloaf. I call this magic because it is done in a microwave. Let me first start off by saying I almost never cook in a microwave. The idea of meat in the microwave generally will make me shudder. But, magically, this meatloaf is juicy and a quick easy weeknight meal.
Magic Meatloaf. I call this magic because it is done in a microwave. Let me first start off by saying I almost never cook in a microwave. The idea of meat in the microwave generally will make me shudder. But, magically, this meatloaf is juicy and a quick easy weeknight meal.
- ground black pepper to taste
- kosher salt to taste
- 1/4 cup parmesan cheese grated
- 2 pounds ground beef lean (7%)
- 1/2-2/3 cup butter crackers crushed
- 1/2-2/3 cup french fried onions crushed
- 1 whole egg
- 1/4-1/2 tsp garlic powder
- 1/4-1/2 tsp parsley dried
- 1/4-1/2 tsp thyme dried
- 1/4 tsp rosemary dried, crushed
- 1/4-1/2 tsp basil dried
- 1/4 - 1/2 tsp oregano dried
- 8 oz tomato sauce
- Carbohydrate 42.9029071056 g
- Cholesterol 261.482851666667 mg
- Fat 92.3894814149333 g
- Fiber 9.00046650356691 g
- Protein 59.0755386480667 g
- Saturated Fat 36.1933151236333 g
- Serving Size 1 1 Serving (919g)
- Sodium 3602.30790448 mg
- Sugar 33.9024406020331 g
- Trans Fat 23.9342670126 g
- Calories 1266 calories
Step-by-step
- In medium large bowl combine all ingredients, except tomato sauce, mix until combined.
- Do not overmix.
- Form in to loaf and place into microwave safe caserole dish with lid.
- Cover and microwave for 10 minutes on high.
- Remove from oven, drain fat and I remove the "jellied" hamburger stuff.
- Pour tomato sauce over top, cover and microwave for an additional 10 minutes.
- It's ready.
- For best results let rest for a few minutes before slicing.
My heart skipped a beat when I first heard, "meatloaf in the microwave." My initial reaction was, "oh, heavens no!" I am not a fan of cooking in the microwave. However, my curiosity got the best of me, so I decided to give this magical microwave recipe a try.
I was amazed by the results! The meatloaf was so moist and flavorful, and it cooked in just 20 minutes. I could not believe how easy it was to make. I will definitely be making this Magic Meatloaf again and again.
I know what you are thinking, "meatloaf in the microwave, that's crazy." But trust me, this recipe is a game-changer. It is the perfect weeknight meal that can be on the table in just 20 minutes.
So, if you are looking for a quick and easy weeknight meal, give this Magic Microwave Meatloaf a try. You will not be disappointed.
