Fall Off The Bone BBQ Ribs
Who Doesn't Like Fall Off The Bone Tender Ribs?
Who Doesn't Like Fall Off The Bone Tender Ribs?
- Carbohydrate 0 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0 g
- Protein 0 g
- Saturated Fat 0 g
- Serving Size 1 1 Serving (907g)
- Sodium 0 mg
- Sugar 0 g
- Trans Fat 0 g
- Calories 0 calories
Step-by-step
- Boil ribs in soda for 20 minutes.
- Place ribs onto a cookie sheet and pour BBQ sauce over the top of the ribs.
- Bake in oven on 350 Degrees for a hour.
- You can also throw the ribs onto a BBQ grill.
As a housewife, I am always looking for new easy recipes to cook for my family. I found this recipe for Fall Off the Bone BBQ ribs and it was a hit! The ribs were so tender and juicy, and the BBQ sauce was perfect. My husband and kids loved them, and I will definitely be making them again.
I made a few changes to the recipe to make it easier. I used root beer instead of soda, and I baked the ribs in the oven instead of grilling them. The ribs turned out just as good, and it was much easier to cook them in the oven. I also added a little bit of brown sugar to the BBQ sauce to give it a sweeter flavor. So next time when you are looking for a fall-off-the-bone tender ribs that is easy to cook, give this recipe a try.
