Meaty Sloppy Joe Pockets
It's easy to turn sloppy joes into hearty hot pocket snacks. I make the filling ahead and use refrigerated biscuits. I time them so they're done baking just before kickoff.
It's easy to turn sloppy joes into hearty hot pocket snacks. I make the filling ahead and use refrigerated biscuits. I time them so they're done baking just before kickoff.
- 1 tablespoon worcestershire sauce
- 1/4 cup ketchup
- 1 tablespoon tomato paste
- 1 tablespoon red wine vinegar
- 2 tablespoons brown sugar
- 1/4 cup finely chopped onion
- 1 can (8 ounces) tomato sauce
- 1/4 cup shredded carrot
- 1 pound lean ground beef (90% lean)
- 1/4 cup finely chopped celery
- 1 large refrigerated buttermilk biscuits
- 1/2 cup shredded cheddar cheese optional
- Carbohydrate 10.4203561657503 g
- Cholesterol 45.5168800625 mg
- Fat 8.45431911524829 g
- Fiber 0.327619040295752 g
- Protein 13.7254290072499 g
- Saturated Fat 4.05062963357056 g
- Serving Size 1 1 servings. (96g)
- Sodium 201.602322760196 mg
- Sugar 10.0927371254545 g
- Trans Fat 0.861667027599248 g
- Calories 174 calories
Step-by-step
- In a large skillet, cook beef, onion, celery and carrot over medium heat 6-8 minutes or until beef is no longer pink and vegetables are tender, breaking up beef into crumbles; drain.
- Stir in tomato sauce, ketchup, brown sugar, vinegar, Worcestershire sauce and tomato paste. Bring to a boil. Reduce heat; simmer, uncovered, 10-15 minutes or until thickened, stirring occasionally. Cool completely.
- Preheat oven to 350 degrees. On a lightly floured surface, pat or roll each biscuit into a 6-in. circle. Spoon scant 1/3 cup beef mixture over half of each circle to within 1/2 in. of edge. If desired, sprinkle with cheese.
- Fold dough over filling; press edge with a fork to seal.
- Place on an ungreased baking sheet. Cut three slits in top of each.
- Bake 18-20 minutes or until golden brown.
Meaty Sloppy Joe Pockets: The Perfect Game Day Snack
As a busy mom, I'm always looking for quick and easy recipes that the whole family will enjoy. Game days are especially hectic, what with getting everyone dressed, organized, and to the field on time. That's why I love this recipe for Meaty Sloppy Joe Pockets. It's a simple twist on a classic comfort food, transforming sloppy joes into fun, handheld snacks that are perfect for cheering on your favorite team.
The best part? You can prepare the sloppy joe filling ahead of time. I usually make it the day before, storing it in the fridge until game time. Then, all you need to do is assemble and bake the pockets right before kickoff. This means less stress and more time to focus on enjoying the game – a true win-win situation for any busy mom!
These aren’t your average sloppy joes. The combination of tender ground beef, sweet and tangy sauce, and the flaky, buttery texture of the biscuits is simply irresistible. The savory filling is perfectly complemented by the soft, pillowy biscuits, creating a harmonious blend of flavors and textures. It's comfort food elevated to a whole new level of deliciousness.
But the convenience doesn't stop there! These pockets are incredibly versatile. Feel free to customize them to your liking. Want a little extra spice? Add a pinch of cayenne pepper to the filling. Prefer a different type of cheese? Cheddar, Monterey Jack, or even pepper jack would all be fantastic choices. You can even add some finely chopped jalapenos for an extra kick. The possibilities are endless!
I find these sloppy joe pockets are a great crowd-pleaser. They are perfect for tailgating parties or any casual get-together. Their portable nature makes them ideal for on-the-go snacking, and the satisfying flavors keep everyone coming back for more. The kids love them, my husband devours them, and even my picky eater approves! It's truly a recipe that satisfies everyone.
Beyond game days, these Meaty Sloppy Joe Pockets are a fantastic addition to any family meal. They're a delightful alternative to traditional sandwiches or burgers, offering a fun and unique dining experience. They also make a great packed lunch for school or work – just remember to let them cool down completely before packing them up.
So, next time you're looking for a quick, easy, and delicious recipe to feed a crowd, or just want a fun and satisfying meal for your family, give these Meaty Sloppy Joe Pockets a try. I guarantee they'll become a new family favorite!
Pro-tip: For extra flavor, use good quality ground beef and don't be shy with the Worcestershire sauce. It adds a rich, savory depth to the filling that takes it from good to great.
Serving suggestion: Serve these pockets with a side salad or some crispy fries for a complete and satisfying meal.
I hope you enjoy this recipe as much as my family does. Let me know in the comments how yours turned out!
