Crispy Southern Fried Chicken Strips
I got this recipe many years ago from Redbook Magazine and I love these.
I got this recipe many years ago from Redbook Magazine and I love these.
- Carbohydrate 8.74248643392823 g
- Cholesterol 597.266666666667 mg
- Fat 54.0849631703283 g
- Fiber 0.429062462105327 g
- Protein 187.012972609174 g
- Saturated Fat 6.66436740342497 g
- Serving Size 1 1 Serving (873g)
- Sodium 560.699255666052 mg
- Sugar 8.31342397182291 g
- Trans Fat 3.68868537115357 g
- Calories 1315 calories
Step-by-step
- In deep fat fryer heat oil to 365 degrees.
- While oil heats in a medium bowl using wire whisk or fork, beat eggs, garlic and 2 tsp. water and mix well.
- Cut chicken breasts into strips.
- Spread flour in shallow dish.
- In large plastic bag combine corn flake crumbs, black pepper, salt and cayenne pepper.
- Working w/2-3 strips of chicken at a time. Dip first in flour to coat completely, shaking off excess, then into the egg mixture, letting excess egg dip off.
- Finally shake chicken strips in plastic bag roll to coat.
- Add enough chicken strips to fryer basket but don't over fill.
- Cook all strips in oil for 4-5 minutes and with a tongs transfer to plate or platter lined with paper towels.
- Serve warm with your favorite dipping sauce.
I was recently reminiscing about my childhood and all the delicious food my mom used to make. One of my favorites was her crispy fried chicken. It was so good that I would always ask for seconds (and sometimes even thirds!). I've tried to recreate her recipe over the years, but it never quite tasted the same. Until now.
I recently came across a recipe for Crispy Southern Fried Chicken Strips that looked promising. I decided to give it a try, and I'm so glad I did! The chicken strips were crispy on the outside and juicy on the inside, just like my mom's. I served them with my favorite dipping sauce, and they were absolutely delicious.
If you're looking for a delicious and easy-to-make fried chicken recipe, I highly recommend trying this one. You won't be disappointed!
