Slow Cooker Cheesy Potato Ham Soup
Try this Slow Cooker Cheesy Potato Ham Soup recipe, or contribute your own.
Try this Slow Cooker Cheesy Potato Ham Soup recipe, or contribute your own.
- 6 cups chicken broth
- 1/2 teaspoon pepper
- 1/2 cup flour
- 1/2 teaspoon cajun seasoning
- 2 cups whole milk
- 1/2 teaspoon granulated garlic
- 1 teaspoon season salt
- 8 large raw potatoes cubed (you can peel them or wash them well and leave the peeling on)
- 2 medium onions chopped very fine (i chop mine in my mini f
- 1 pound ground sausage browned
- 1 pound ham chopped into small pieces (i use petit jean hi
- 2 cups sharp shredded cheese
- 1 cup half n half
- Carbohydrate 80.5971708621272 g
- Cholesterol 5852.6865064 mg
- Fat 1230.83076749174 g
- Fiber 0.495724028767378 g
- Protein 1439.96889007456 g
- Saturated Fat 358.285036980579 g
- Serving Size 1 1 recipe (8413g)
- Sodium 10387.8800885834 mg
- Sugar 80.1014468333598 g
- Trans Fat 105.167813510159 g
- Calories 17543 calories
Step-by-step
- Wash the potatoes and leave the skins on OR peel the potatoes.
- Cut the potatoes into small cubes and toss them into the slow cooker.
- Combine all ingredients in a large slow cooker, except the cheese, flour and half & half.
- Cover and cook on high 3 hours or low 5 hours.
- Half way through cooking, add the Half n Half and a cup of stock from the pot with the flour.
- Make a slurry.
- Stir until all lumps are gone.
- Add the paste mixture to the slow cooker with the slow cooker on high.
- Add the cheese to the slow cooker just before serving.
- Stir until the cheese is melted.
Slow Cooker Cheesy Potato Ham Soup: A Weeknight Winner
As a busy working mom, finding time to cook a delicious and satisfying meal can often feel like a Herculean task. Between work deadlines, school pick-ups, and the never-ending to-do list, whipping up something from scratch can seem impossible. That's why I've become a huge fan of slow cooker recipes – they're my secret weapon for stress-free weeknight dinners. This Slow Cooker Cheesy Potato Ham Soup is a perfect example. It's incredibly flavorful, incredibly comforting, and requires minimal hands-on time. The best part? It's so versatile, you can easily adapt it to your preferences and what you have on hand.
The beauty of this soup lies in its simplicity. You simply toss everything into the slow cooker, set it, and forget it! The slow cooking process allows the flavors to meld beautifully, resulting in a creamy, rich, and deeply satisfying soup. I love that the potatoes become incredibly tender, almost melting in your mouth. The ham adds a salty, savory element, while the cheese provides a delightful, cheesy finish. The whole thing is just unbelievably comforting – perfect for a chilly evening or a cozy weekend night in. I often make a double batch, as the leftovers are just as delicious the next day. It's great for meal prepping and having ready-made lunches for the week.
Tips and Variations:
This recipe is incredibly adaptable. Feel free to experiment with different types of cheese – cheddar, Monterey Jack, or even a blend would be delicious. You can also add other vegetables, such as carrots, celery, or corn, to boost the nutritional value and add more flavor. For a spicier kick, add a pinch of red pepper flakes. If you’re short on time, you can use pre-cooked ham or even leftover roasted chicken. And if you're a vegetarian, simply omit the ham and sausage, and add extra vegetables like mushrooms or zucchini. The possibilities are endless!
Serving Suggestions:
Serve this soup hot, garnished with a dollop of sour cream or crème fraîche, a sprinkle of fresh chives, or a few croutons for added texture. It’s also wonderful served with crusty bread for dipping. This soup is a complete meal in itself, but it can also be served alongside a simple salad for a well-rounded dinner.
Beyond the Recipe: The Comfort of Slow Cooking
More than just a meal, this soup represents the heart of home cooking for me. It’s about creating something nourishing and delicious with minimal fuss, leaving me with more time to focus on what truly matters – my family and friends. The slow cooker has become an indispensable tool in my kitchen, not only for its convenience but also for its ability to unlock amazing flavors through low and slow cooking. It's the perfect appliance for busy weeknights, allowing me to create hearty and flavorful meals without sacrificing quality or time. I often find myself using it to make other dishes as well, from stews and chilis to pulled pork and even desserts!
I encourage you to try this recipe and discover the joy of effortless cooking. This Slow Cooker Cheesy Potato Ham Soup is more than just a meal; it's a comforting hug in a bowl, a testament to the magic of simple ingredients transformed into something truly special. Embrace the convenience, savor the flavors, and let the slow cooker be your secret weapon for creating delicious meals, even on the busiest of days. So go ahead, give it a try, and let me know how it turns out! Happy cooking!
