Sweet and Sour Meatloaf

Try this Sweet and Sour Meatloaf recipe, or contribute your own.

Sweet and Sour Meatloaf
Sweet and Sour Meatloaf

Try this Sweet and Sour Meatloaf recipe, or contribute your own.

  • Preparing Time: 15 minutes
  • Total Time: 30 minutes
  • Served Person: 6
  • Carbohydrate 26.0702777729103 g
  • Cholesterol 0 mg
  • Fat 0.209817050791005 g
  • Fiber 0.536256229232363 g
  • Protein 1.27528171044599 g
  • Saturated Fat 0.0351487805356919 g
  • Serving Size 1 1 Serving (330g)
  • Sodium 1421.00230715224 mg
  • Sugar 25.5340215436779 g
  • Trans Fat 0.0617683464185131 g
  • Calories 103 calories

Step-by-step

  • Preheat oven to 350 degrees.
  • Lightly grease a casserole dish large enough to hold the meatloaf and the sauce (about 4 quarts).
  • In a large mixing bowl, combine all the ingredients for the meatloaf.
  • Form into a fairly tight loaf and place in the center of the casserole dish.
  • Place the uncovered meatloaf in the oven while preparing the sauce.
  • In the same bowl used to mix the meatloaf, combine all the sauce ingredients.
  • Whisk to combine.
  • Carefully pour the sauce over the top of the meatloaf in the oven.
  • Bake at 350 degrees for 1 1/2 hours (do not cover).
  • Allow the meatloaf to rest 15 minutes before serving.
  • Great served with mashed potatoes!
Sweet and Sour Meatloaf: A Weeknight Winner

Sweet and Sour Meatloaf: A Weeknight Winner

As a busy working mom, I'm always on the lookout for quick, easy, and delicious meals that the whole family will enjoy. This sweet and sour meatloaf recipe has become a staple in our household. It's incredibly versatile, adaptable to whatever ingredients I have on hand, and always a crowd-pleaser. Forget the tedious, time-consuming recipes; this one is a game-changer for busy weeknights. The combination of savory ground beef, tangy sauce, and a hint of sweetness is simply irresistible. It’s the perfect comfort food that feels special without demanding hours in the kitchen. And cleanup is a breeze – just one bowl for the meatloaf and another for the sauce!

The beauty of this recipe lies in its simplicity. You can easily adapt it to your preferences. Don't have seasoned breadcrumbs? Regular breadcrumbs work just fine. Want to add some vegetables? Chopped bell peppers or carrots would be a delicious addition. Feel free to experiment with different types of mustard or even add a splash of Worcestershire sauce for a deeper flavor. The key is to have fun with it and make it your own. I often find myself adjusting the sweetness or tanginess depending on what my family is craving. Sometimes, I even add a sprinkle of sesame seeds on top for some added texture and visual appeal. It's amazing how such a simple dish can be so satisfying and flexible.

Beyond the ease and deliciousness, this meatloaf offers a great opportunity to connect with family. The aroma filling the kitchen while it bakes is pure comfort, inviting everyone to the table. It’s not just a meal; it's a shared experience, a comforting ritual that brings us together. The joy of watching my children enjoy a home-cooked meal is a reward far greater than any Michelin-star dining experience. It's the small moments, like these, that remind me of what truly matters. And this sweet and sour meatloaf perfectly embodies those moments: simple, comforting, and filled with love.

I often serve this meatloaf with a simple side of mashed potatoes, as suggested in the recipe. But it also pairs well with roasted vegetables, a fresh salad, or even some crusty bread to soak up the delicious sauce. The possibilities are endless! So, if you're looking for a weeknight meal that's both easy and impressive, give this Sweet and Sour Meatloaf a try. It’s a recipe that will quickly become a family favorite, and it's a great way to show your loved ones that you care, even on the busiest of days.

This recipe is more than just a meal; it's a testament to the power of simple ingredients and simple pleasures. It's a reminder that even in the midst of a hectic life, we can create something delicious, comforting, and meaningful. And that, my friends, is something truly special.

So, gather your ingredients, put on some music, and let the aroma of this sweet and sour meatloaf fill your home with warmth and deliciousness. Enjoy!