Pudding Cookies
Pudding Cookies Bake a simple yet irresistible dessert with our Pudding Cookies recipe. Enjoy the harmonious blend of pudding and cookie flavors in every bite.
Pudding Cookies Bake a simple yet irresistible dessert with our Pudding Cookies recipe. Enjoy the harmonious blend of pudding and cookie flavors in every bite.
- Carbohydrate 2.4773 g
- Cholesterol 2.5875 mg
- Fat 4.96300833550344 g
- Fiber 0.312666657765706 g
- Protein 1.99698333333333 g
- Saturated Fat 0.546240156409828 g
- Serving Size 1 1 Serving (10g)
- Sodium 19.4808333333333 mg
- Sugar 2.16463334223429 g
- Trans Fat 0.170828697943076 g
- Calories 60 calories
Step-by-step
- Combine the baking mix, vegetable oil, egg and pudding mix in a bowl. Mix well.
- Stir in the nuts or chocolate chips (optional).
- Place teaspoonfuls on ungreased cookie sheet.
- Bake at 350 degrees F (175 degrees C) for 10 minutes or until toothpick comes clean.
Indulge in the Decadence of Pudding Cookies
Welcome to my kitchen, where I'm excited to share a mouthwatering recipe that will tantalize your taste buds: Pudding Cookies! These heavenly treats are a perfect blend of pudding and cookie, creating an irresistible dessert experience. Imagine soft, chewy cookies infused with the luscious flavors of your favorite pudding. Each bite is a symphony of textures and flavors, guaranteed to leave you craving more.
