Nanny's Raisin Filled Cookies
Try this Nanny's Raisin Filled Cookies recipe, or contribute your own.
Try this Nanny's Raisin Filled Cookies recipe, or contribute your own.
- 4 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup applesauce
- 3 large eggs
- 1 cup raisins
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 2 teaspoons butter
- 1 cup light brown sugar
- 1 tablespoon unsalted butter melted
- for the filling:
- for the frosting:
- for the cookies:
- 3/4 cup unsalted butter softened
- 1-1/2 teaspoon vanilla extract
- 6-1/2 cups all purpose flour
- 3/4 cup sour milk
- 1/4 cup water (this is where i added the rum - and i used
- 1 cup powdered sugar use more if needed
- 1 shot (1-1/2 ounce) captain morgan's spiced rum
- Carbohydrate 206.592490748074 g
- Cholesterol 759.01402786133 mg
- Fat 136.347312533137 g
- Fiber 2.03794447239078 g
- Protein 20.4356274946681 g
- Saturated Fat 82.4427999097814 g
- Serving Size 1 1 dozen cookie (677g)
- Sodium 808.822888682229 mg
- Sugar 204.554546275684 g
- Trans Fat 11.189375280264 g
- Calories 2074 calories
Step-by-step
- To make the filling, in a medium sized saucepan, stir together all filling ingredients and bring to a boil.
- Immediately turn heat down to a slow simmer and simmer for 20-30 minutes until mixture has thickened and raisins have plumped.
- Set aside to cool until needed in recipe below.
- In a large mixing bowl, mix together butter and sugars until creamy.
- Add eggs, one at a time and mix until well blended after each addition.
- Stir in vanilla extract.
- Mix together dry ingredients and add to wet mixture 1 cup at a time.
- Add sour milk a little at a time after each flour addition.
- By the time you are ready to add your last cup of flour, the dough should be sticky, but starting to stiffen some.
- Once you have added 6 cups, roll dough out onto a floured board and lightly knead the remaining ½ cup of flour into the dough.
- Divide dough into quarters and roll out to about ½ inch thickness.
- Cut two cookie rounds out for each cookie.
- Place a piece of parchment paper on top of cookie sheet.
- Place 1 cookie on cookie sheet.
- Top with 1 tablespoon of raisin filling.
- Place another cookie round on top of cookie with filling.
- Press with thumb to seal.
- Bake in 350 oven for 17-20 minutes or until lightly golden brown.
- Cool on cookie rack.
- If you want to frost a few (this does not make enough frosting to frost all of the cookies. If you want to do this, please double your ingredients).
- Mix the butter, sugar and rum together and stir until well combined.
- You do not want a thick glaze so add more sugar or rum as needed to make frosting thin enough to run just a little when frosted.
- Let frosting sit while cookies are cooling and it will thicken up some and not run down the sides of cookie when frosting.
Nanny's Raisin Filled Cookies: A Taste of Home
The aroma of warm, freshly baked cookies – there's nothing quite like it. And when those cookies are Nanny's Raisin Filled Cookies, the experience is elevated to a whole new level of comfort and nostalgia. This recipe isn't just a set of instructions; it's a portal to cherished memories, a taste of home, and a testament to the enduring power of simple pleasures. I remember spending countless afternoons in my Nanny's kitchen, the air thick with the sweet scent of baking cookies, her flour-dusted hands gently coaxing the dough into shape, her stories weaving a comforting tapestry around the warmth of the oven. This recipe is more than just ingredients and steps; it's a love letter, a culinary hug from a woman who poured her heart into every crumb.
The secret, I think, lies not just in the precise measurements (though those are important!), but in the spirit in which they’re made. It’s about taking your time, savoring the process, and infusing each step with a little bit of love. The soft, chewy texture of the cookies, the burst of sweet raisins in the center, the delicate balance of flavors – all these elements come together to create a truly unforgettable treat. It’s the kind of cookie that melts in your mouth, leaving a lingering warmth and sweetness long after the last bite.
These aren't just cookies; they're a conversation starter, a gesture of kindness, a way to connect with loved ones over a shared experience. They're perfect for cozy evenings curled up with a good book, for sharing with friends over coffee, or for brightening someone's day with an unexpected treat. The recipe itself is relatively straightforward, even for beginners, but the result is far from ordinary. It’s a testament to the magic of simple ingredients transformed into something truly special, something that speaks to the heart as much as it does to the palate. The joy of baking these cookies lies not only in the final product, but in the journey itself – in the mixing, the measuring, the shaping, the baking, and finally, the sharing.
More than just a recipe, Nanny's Raisin Filled Cookies represent the heart of home, the warmth of family, and the lasting power of tradition. It's a taste of something precious, something timeless, something you'll want to share with everyone you love. So gather your ingredients, put on some music, and get ready to create a batch of memories—one delicious cookie at a time.
Beyond the Recipe: A Culinary Legacy
This recipe transcends mere instructions; it’s a link to the past, a bridge connecting generations through the shared language of food. The cookies themselves are a symbol of continuity, a tangible reminder of those who came before us and the love they poured into their cooking. They represent the passing down of knowledge and skills, a tradition handed from one generation to the next, keeping family history alive one delicious bite at a time.
The process of making these cookies offers a unique opportunity for connection. Whether you're sharing the kitchen with family, friends, or even simply enjoying the solitude of the task, the act of baking becomes a meditative experience, a calming ritual that allows you to slow down, focus, and appreciate the simple joys of life. It’s a chance to disconnect from the digital world and reconnect with something more fundamental, more human: the love and care that goes into creating something beautiful and delicious.
And that, ultimately, is the true essence of Nanny’s Raisin Filled Cookies. They are a reminder that the most precious things in life are often the simplest, the most heartfelt, the most deeply rooted in love and tradition. They are a testament to the enduring power of family, the magic of home-cooked meals, and the timeless appeal of a perfectly baked cookie.
