Peppermint Bark Pretzels
Try this Peppermint Bark Pretzels recipe
Try this Peppermint Bark Pretzels recipe
- Carbohydrate 0 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0 g
- Protein 0 g
- Saturated Fat 0 g
- Serving Size 1 1 Serving (0g)
- Sodium 0 mg
- Sugar 0 g
- Trans Fat 0 g
- Calories 0 calories
Step-by-step
- Unwrap peppermints and place in a plastic baggy.
- With a rolling pin or other hard item, carefully crush the peppermints.
- Separate 2 tablespoons for mixing with the candy melt and reserve the remainder for topping.
- In a medium bowl, melt candy melts as instructed on the product packaging.
- Once melted, add two tablespoons of crushed peppermint to the melted candy and stir.
- Lay out a sheet of wax paper.
- Create an assembly line with pretzels, candy melt, and crushed peppermint.
- Begin by dipping one pretzel into the melted candy mixture.
- Use a plastic knife to push the pretzel down into the mixture to ensure that it is completely coated.
- Use the plastic knife to remove it from the mixture and place on the wax paper.
- Sprinkle with crushed peppermint.
- Repeat this for the remaining pretzels.
- Allow to harden on the wax paper and then store in an airtight container.
Peppermint Bark Pretzels: A Festive Treat for Any Occasion
The holidays are a whirlwind of activity, from shopping and decorating to baking and entertaining. Finding time for myself often feels like a luxury, a distant dream amidst the chaos. But this year, I decided to reclaim a little bit of that time, not by abandoning the traditions I love, but by making them simpler, more efficient, and honestly, more fun. That's where these Peppermint Bark Pretzels come in. They're the perfect example of a treat that delivers big on flavor and festive cheer, but requires surprisingly little effort.
I've always loved peppermint bark. The contrasting textures of the crisp chocolate and the cool, refreshing peppermint are simply irresistible. But let's be honest, traditional peppermint bark can be a bit fiddly. Tempering chocolate, carefully layering the peppermint... it's a process. These pretzels, however, are a delightful shortcut. They capture all the best elements of peppermint bark – the sweet, minty flavor, the satisfying crunch – with a fraction of the fuss. The simple elegance is their strength and the secret to the success! These were perfect for my recent holiday gathering and the simplest gift my family have received this year, honestly speaking. They’re easy enough for a weeknight treat, yet elegant enough for a holiday gathering.
The Magic of Simplicity
One of the things I appreciate most about this recipe is its adaptability. You can easily customize it to your liking. Want a more intense peppermint flavor? Add more crushed candy. Prefer a different type of pretzel? Go for it! Feel free to experiment with different types of candy melts, too. Milk chocolate, dark chocolate, even white chocolate with a touch of peppermint extract – the possibilities are endless. This is what I like most about cooking and baking.
The process itself is wonderfully therapeutic. The satisfying crunch of crushing the peppermints, the smooth melt of the candy coating, the careful placement of each pretzel... it's a mindful activity that allows me to disconnect from the holiday hustle and simply enjoy the moment. The wonderful aroma, while they're baking - another advantage.
More Than Just a Treat
These Peppermint Bark Pretzels are more than just a delicious dessert; they're a symbol of intentional living. They represent my commitment to creating joy and connection, even amidst the chaos of the holiday season. They're a reminder that slowing down, appreciating the simple things, and sharing delicious food with loved ones is what truly matters. The recipe is an excellent way to spend quality time with your family; children will especially love this activity.
So, whether you're a seasoned baker or a complete beginner, I highly recommend giving this recipe a try. It's a delightful and simple way to add a touch of festive cheer to your holiday celebrations, or even just to brighten up a chilly winter evening. And who knows, you might just discover a new favorite holiday tradition in the process. Enjoy!
Ingredients you will need:
- 7 peppermints, crushed
- 1 cup wilton candy melts bright white
- 13 large pretzel twists
- plastic baggy
- wax paper
