Slow Cooker Apple and Clove Ham

Try this Slow Cooker Apple and Clove Ham recipe.

Slow Cooker Apple and Clove Ham
Slow Cooker Apple and Clove Ham

Try this Slow Cooker Apple and Clove Ham recipe.

  • Preparing Time: 30 minutes
  • Total Time: 1 hour
  • Served Person: 12
  • Carbohydrate 20.318500022914 g
  • Cholesterol 0 mg
  • Fat 0.0268666666666667 g
  • Fiber 0.041333333949248 g
  • Protein 0.0426666666946989 g
  • Saturated Fat 0.00454666666666667 g
  • Serving Size 1 1 Serving (39g)
  • Sodium 5.96000000654085 mg
  • Sugar 20.2771666889648 g
  • Trans Fat 0.01302 g
  • Calories 79 calories

Step-by-step

  • Add the ham to the slow cooker.
  • Pour over the apple juice.
  • Sprinkle over the brown sugar.
  • Spread over the apples, and sprinkle over the cloves.
  • Cover and cook on LOW for 6-7 hours without opening the lid during the cooking time.
  • Serve the ham slices topped with the apples and sauce.
  • Enjoy!

Slow Cooker Apple and Clove Ham: A Busy Mom's Delight

As a busy mom juggling work, kids' activities, and a never-ending to-do list, finding time for elaborate meals can feel impossible. That's where my trusty slow cooker becomes my best friend. It's the ultimate time-saver, transforming simple ingredients into delicious, comforting dishes while I tackle everything else. This Slow Cooker Apple and Clove Ham is a perfect example – a recipe so easy, even on my busiest days, I can whip it up and enjoy a flavorful, family-friendly meal with minimal effort.

The aroma alone is enough to make your mouth water. The sweet and savory combination of the ham, apples, and cloves creates a symphony of flavors that will tantalize your taste buds. The slow cooking process ensures the ham is incredibly tender and juicy, melting in your mouth with each bite. The apples become wonderfully soft and infused with the warm spices, providing a delightful contrast in texture and taste to the succulent ham.

This recipe is incredibly versatile. Feel free to experiment with different types of apples to find your perfect combination of sweetness and tartness. You can also add other spices, such as cinnamon or nutmeg, to further enhance the flavor profile. I often add a splash of bourbon or apple cider vinegar for an extra layer of depth. The possibilities are endless!

Serving this ham is just as effortless as making it. It's perfect for a casual weeknight dinner, a holiday gathering, or even a potluck. It’s equally delicious served warm or at room temperature. I often slice it up and serve it on crusty bread with a side of mashed sweet potatoes or roasted vegetables. The leftovers are amazing too; I'll often shred the ham and use it in omelets, salads, or sandwiches throughout the week.

Beyond the convenience and taste, this recipe holds a special place in my heart. It reminds me of family gatherings and the simple joys of sharing a delicious meal with loved ones. The slow cooker’s gentle hum in the background symbolizes the warmth and comfort of home, making this more than just a recipe; it's a cherished tradition that brings us together.

So, if you're looking for a stress-free yet incredibly flavorful recipe that will impress your family and friends, look no further. My Slow Cooker Apple and Clove Ham is the answer. Embrace the simplicity, the deliciousness, and the warmth it brings to your table. Happy cooking!

Tips and Variations:

  • For extra flavor: Add a few sprigs of fresh rosemary or thyme to the slow cooker.
  • Make it spicier: Add a pinch of red pepper flakes to the brown sugar mixture.
  • Use different fruit: Try substituting the apples with pears or cranberries for a unique twist.
  • Add vegetables: Incorporate carrots, onions, or sweet potatoes for a heartier meal.
  • Make it a glaze: Reduce the cooking juices at the end to create a delicious glaze to drizzle over the ham.

Serving Suggestions:

  • Serve with mashed potatoes or roasted vegetables.
  • Use the leftover ham in sandwiches, salads, or quiches.
  • Pair it with a side of mac and cheese or green beans.