Killer Turkey Burgers
Try this Killer Turkey Burgers recipe, or contribute your own.
Try this Killer Turkey Burgers recipe, or contribute your own.
- kosher salt
- 1/2 cup mayonnaise
- 2 teaspoons sambal oelek
- 4 slices red onion
- extra-virgin olive oil for coating the pan
- 1 onion, cut into 1/4-inch dice
- 2 cloves garlic smashed and finely chopped
- 1 1/2 pounds ground turkey
- one 8-ounce can water chestnuts coarsely chopped (not too fine--they add great texture)
- 1/4 cup soy sauce plus more if needed
- 1/2 bunch of fresh cilantro leaves finely chopped
- 1 - inch piece of fresh ginger peeled and grated
- 2 tablespoons sambal oelek or asian chili paste optional (but recommended)
- 4 burger buns (i like the seeded ones)
- 4 slices american of cheddar cheese (american melts better)
- 4 slices beefsteak tomatoes
- 4 leaves butter lettuce
- Carbohydrate 114.431800008623 g
- Cholesterol 484.252560785505 mg
- Fat 60.4243127063744 g
- Fiber 14.4929995776237 g
- Protein 160.945188424109 g
- Saturated Fat 12.5193712775721 g
- Serving Size 1 1 recipe (2262g)
- Sodium 1702.45818930849 mg
- Sugar 99.9388004309988 g
- Trans Fat 37.8419562368023 g
- Calories 1656 calories
Step-by-step
- Coat a large saute pan with olive oil and toss in the onion. Season with salt and bring the pan to medium heat. Cook the onion until soft and very aromatic, 7 to 8 minutes.
- Add the garlic and cook for another 1 to 2 minutes. Turn off the heat and let cool.
- In a large mixing bowl, combine the turkey, water chestnuts, soy sauce, cilantro, ginger, sambal (if using) and the cooked onions and garlic. (NOTE: Save the onion pan to cook the burgers in later!)
- Add 1/4 to 1/2 cup water to the mix--this will keep the burgers really moist! Use your hands to squish the mixture until everything is really well combined.
- Make, cook and eat a little tester patty to be sure the turkey is really delicious. If the seasoning isn't just right, add a little more soy or a sprinkey-dink of salt.
- When you're confident the burger mix is perfectly seasoned, form it into 4 equal patties.
- With a paper towel, wipe out the saute pan you used to cook the onion, coat the pan with fresh olive oil and bring it to medium-high heat.
- Add the burgers, being sure not to crowd the pan--if you need to work in batches, knock yourself out.
- Cook the burgers for 5 to 6 minutes on each side. The burgers should be browned and cooked through when done. (If working in batches, keep the first batch warm in the oven at 200 degrees F while cooking the second batch.)
- Mix together the mayo and sambal oelek in a small bowl.
- Toast the burger buns and top with the burgers.
- Garnish as desired with the cheese, tomato, red onion, lettuce and spicy mayo.
Killer Turkey Burgers: A Busy Mom's Weeknight Delight
Life as a working mom is a whirlwind. Between juggling work deadlines, school pick-ups, and keeping the house from descending into utter chaos, finding time to cook a healthy and delicious dinner often feels impossible. But I'm here to tell you that it doesn't have to be! This Killer Turkey Burger recipe is my secret weapon for a quick, easy, and surprisingly gourmet meal that even the pickiest eaters in my family devour. Gone are the days of relying on takeout or reheating leftovers – this recipe is my go-to for a satisfying and flavorful dinner that takes less than 30 minutes to prepare.
The beauty of this recipe lies in its simplicity. I use ground turkey, which is leaner than beef, and pack it with flavor using readily available ingredients. The water chestnuts add a delightful crunch and moisture, preventing the burgers from becoming dry. I love the combination of savory soy sauce, fragrant cilantro, and a hint of spicy sambal – it’s a flavor profile that never disappoints. And the best part? You can customize it to your family's preferences. Some nights, my kids prefer classic cheese and tomato; other nights, they're all about the spicy mayo.
Beyond the Burger: A Weeknight Ritual
Cooking dinner shouldn't feel like a chore. It should be a time to connect with your family, and even for me, a chance to de-stress after a long day. This recipe has become a part of our weeknight routine. While the burgers are cooking, I’ll often catch up with my kids about their day, or just enjoy a few quiet moments before the evening rush begins. The aroma of sizzling turkey and toasted buns fills the kitchen, creating a warm and inviting atmosphere. The act of creating a meal for loved ones, however simple, feels incredibly rewarding.
More Than Just a Meal: A Symbol of Care
Food is more than just sustenance; it's a way to show love and care. In the midst of a hectic life, creating something delicious and nutritious for my family feels like an act of love. It's a tangible way to demonstrate that even amidst the chaos, I prioritize their well-being. This Killer Turkey Burger recipe isn't just a recipe; it's a small but meaningful act that contributes to a happy and healthy home.
Adapting to Life’s Changes
As life changes, so do our needs and routines. This recipe has been with me through various stages of motherhood – from the sleepless nights of infancy to the whirlwind of school activities. It's flexible enough to accommodate my ever-shifting schedule, proving that delicious, healthy meals don't have to be time-consuming. The recipe has allowed me to find a balance between providing a nutritious and delicious meal for my family while still maintaining a manageable workload. Sometimes I'll prep the burger mixture the night before, saving even more time on busy evenings.
The Small Joys of a Simple Dinner
In the grand scheme of life, a simple weeknight dinner might seem insignificant. But these small moments, these little acts of care, are what make life worthwhile. The laughter, the conversation, the shared meal – these are the memories we create, and they are what truly matter. The Killer Turkey Burger recipe, with its ease and deliciousness, has played a significant role in creating these cherished moments within my family. It's a recipe for more than just a meal; it's a recipe for connection, for love, and for making life a little bit easier, one delicious burger at a time.
