Super Bowl Slow Cooker BBQ Pulled Pork
Try this Super Bowl Slow Cooker BBQ Pulled Pork recipe.
Try this Super Bowl Slow Cooker BBQ Pulled Pork recipe.
- 3 garlic cloves minced
- 1 tbsp chili powder
- 1/2 tsp ground cumin
- 2 tbsp dark brown sugar
- 2 medium yellow onions thinly sliced
- 1 cup chicken stock
- 1/2 tsp ground cinnamon
- 1 tbsp salt or to taste
- slow cooker bbq pulled pork recipe:
- 1 (4-1/2- to 5-pound) boneless or bone-in pork shoul twine or netting removed
- 2 cups barbecue sauce (i use sweet baby ray's hickory & b
- Carbohydrate 11.9294216659051 g
- Cholesterol 2.40000000202884 mg
- Fat 1.15476583436589 g
- Fiber 1.0105583514909 g
- Protein 2.6398358351945 g
- Saturated Fat 0.296163250256029 g
- Serving Size 1 1 -8 (124g)
- Sodium 124.309000108923 mg
- Sugar 10.9188633144142 g
- Trans Fat 0.105006000093402 g
- Calories 67 calories
Step-by-step
- Place the onion and garlic in the bottom of the slow cooker with the chicken stock poured on top.
- In a small bowl, combine the dry ingredients: sugar, chili powder, salt, cumin and cinnamon.
- Pat the pork dry with paper towels and rub the spice mixture over the pork, patting to keep it in place.
- Add the meat to the slow cooker on top of the onions.
- Cover and cook 6-8 hours on high, or 8-10 hours on low.
- Once the pork has finished cooking, remove to a cutting board to shred.
- If the pork has a bone, remove and discard it.
- Remove the liquid from the slow cooker, reserving ½ cup.
- Add the shredded meat back to the slow cooker with the ½ cup of liquid.
- You can either add your BBQ sauce now, or allow guests to control the barbecue sauce proportions and choose their own flavors by providing a variety of sauces.
My Go-To Super Bowl Game Day Recipe: Slow Cooker Pulled Pork
Super Bowl Sunday is a whirlwind of excitement, anticipation, and of course, delicious food! For years, I've been tasked with bringing the main course to our annual Super Bowl party. It needs to be something crowd-pleasing, easy to make (because let's be honest, I'm busy cheering on my team!), and something that can handle being prepared ahead of time. That's where my slow cooker pulled pork recipe comes in – it's my absolute go-to, and I’m sharing it with you today.
This recipe isn't just about the amazing taste; it's about the ease and convenience. The slow cooker does all the heavy lifting, allowing me to focus on other things – like prepping the dips, making sure the drinks are chilled, and setting up the viewing area. It's also incredibly versatile. I love offering a variety of BBQ sauces on the side, allowing everyone to customize their pulled pork to their own liking. Some prefer a sweet and smoky flavor, while others might want something tangier and spicier. Having options ensures everyone’s happy.
The Magic of Slow Cooking: Slow cookers are a lifesaver, especially on game day. The low and slow cooking method produces incredibly tender and juicy pulled pork. The meat literally falls apart, making it perfect for sandwiches, tacos, or simply enjoyed on its own. I usually start my pulled pork early in the morning, so by the time game time rolls around, it’s ready to be shredded and served. It’s also great because it reheats beautifully, so any leftovers are just as delicious the next day. That means less stress for me – perfect when juggling the needs of a busy day!
Beyond the Bowl: But my favorite part about this recipe is its adaptability. This isn't just your typical Super Bowl fare; it's incredibly adaptable! I've used it for everything from casual backyard gatherings to more formal dinner parties. A simple change of sides can elevate it, making it suitable for a wide array of occasions. Serving it on slider buns adds a touch of elegance, while using warm tortillas transforms it into festive pulled pork tacos.
A Recipe for Success (and Relaxation!): The beauty of this recipe is its simplicity. The ingredients are readily available, and the instructions are straightforward. No fancy culinary techniques needed here! Even a complete beginner can master this recipe. And that's the best part – you get to enjoy the game, spend time with friends and family, and not spend the entire day slaving away in the kitchen. So, this Super Bowl Sunday, let the slow cooker work its magic, and you can relax and enjoy the game.
My Super Bowl Pulled Pork Recipe: A Tradition in the Making
This slow cooker pulled pork recipe has become a cherished tradition at our Super Bowl gatherings. It's more than just a recipe; it's a symbol of togetherness and fun. The aroma that fills the house as the pork simmers is a comforting and inviting scent. The happy chatter and excited cheers during the game are punctuated by the satisfied sighs as everyone savors their delicious pulled pork. It's those moments, those shared experiences, that make this recipe so much more than just a dish.
So, as you're planning your Super Bowl spread this year, remember this simple yet spectacular recipe. It's the perfect blend of ease, flavor, and crowd-pleasing appeal. It's the recipe that frees you up to fully enjoy the game and the company of your loved ones, without sacrificing deliciousness.
Beyond the Game: This recipe transcends the Super Bowl, and it's one that I use all year round. It's great for potlucks, family gatherings, or even a relaxed weeknight dinner. The beauty of a slow cooker is its flexibility. You can adjust the seasonings to suit your preferences, and it's a wonderful way to use up leftover ingredients.
A Final Touch: For an extra touch of flair, consider adding some grilled pineapple or a sprinkle of fresh cilantro to your pulled pork. A simple side salad or some baked beans perfectly complements the rich flavors of the pork.
Enjoy the Game!
