Zesty Sloppy Joes
Originally published in Taste of Home August/September 1995, these sandwiches are a hit for big family gatherings. I have never served them without getting recipe requests. A fantastic blend of seasonings in a hearty sandwich means no one can eat just one.
Originally published in Taste of Home August/September 1995, these sandwiches are a hit for big family gatherings. I have never served them without getting recipe requests. A fantastic blend of seasonings in a hearty sandwich means no one can eat just one.
- 1/4 cup ketchup
- 1 teaspoon garlic salt
- 1 teaspoon chili powder
- 3 tablespoons worcestershire sauce
- 3/4 cup brown sugar packed
- 1 cup onion chopped
- 1 tablespoon prepared mustard
- 8 oz tomato sauce
- 1 tablespoon ground mustard
- 4 pounds ground beef
- 1 cup green pepper finely chopped
- 21 1/2 oz condensed tomato soup undiluted
- 15 oz thick and zesty tomato sauce
- 20 hamburger buns
- Carbohydrate 111.977396997759 g
- Cholesterol 181.141439686009 mg
- Fat 48.5462834233384 g
- Fiber 2.05141079803501 g
- Protein 52.1046515765925 g
- Saturated Fat 24.766220743369 g
- Serving Size 1 1 - (652g)
- Sodium 2253.27546358134 mg
- Sugar 109.925986199724 g
- Trans Fat 3.99550150866312 g
- Calories 1090 calories
Step-by-step
- In a large saucepan or Dutch oven, cook beef and onion over medium heat until meat is no longer pink.
- Add green pepper. Cook and stir for 5 minutes; drain.
- Add the next 10 ingredients; bring to a boil.
- Reduce heat; cover and simmer for 1 hour, stirring occasionally.
- Serve on buns.
My Go-To Recipe for Family Gatherings: Zesty Sloppy Joes
As a busy mom, finding recipes that are both delicious and easy to make is crucial. These Zesty Sloppy Joes have been a staple in my family for years, and they never disappoint. They're perfect for everything from casual weeknight dinners to big family gatherings, like holidays or birthdays. I remember the first time I made them – it was for a family reunion, and they were an absolute hit! Everyone raved about the flavor, and I even had several people ask for the recipe. The best part is that the prep time is minimal, and the cooking time is manageable. You can essentially throw it all together and let it simmer. The aroma that fills the kitchen as it simmers is incredible, and just knowing you'll have a satisfying, flavorful meal at the end is a huge motivator!
What sets these Sloppy Joes apart is the amazing blend of seasonings. It's not just your average sloppy joe; there's a depth of flavor that comes through with the Worcestershire sauce, brown sugar, and both ground and prepared mustard. The combination of sweet and savory is absolutely irresistible! My kids, especially, love these; they gobble them up faster than I can make them, making it a truly worthwhile recipe. I usually make a double batch for those occasions, always anticipating that everyone will be reaching for seconds (and sometimes even thirds!). But it’s not just my family who loves them. I often take a big batch to potlucks or to a neighbor who might need some home-cooked comfort. The generous amount of ground beef and the thick, flavorful sauce ensure that everyone gets their fill. The sauce clings beautifully to the hamburger buns, creating a truly satisfying bite with every mouthful.
Beyond being a culinary success, these sloppy joes represent something more for me. They are a symbol of togetherness and family. The process of making them, the aroma filling the house, the sharing of the meal—it’s all part of creating lasting memories. It's those moments, gathered around a table, sharing a simple yet delicious meal, that make life meaningful. And while the recipe itself is straightforward, the satisfaction it provides goes far beyond the simple act of cooking. The joy of seeing my loved ones enjoy something I’ve made is priceless. This dish, therefore, has transitioned from a simple recipe to a cherished family tradition that continues to bring joy and comfort.
Tips and Variations:
To add some extra flair, consider incorporating different types of peppers or even adding a touch of smoky paprika. You can also play with the sweetness level by adjusting the amount of brown sugar to your liking. Sometimes, I even like to add a handful of shredded cheese just before serving to amp up the creamy, savory goodness. But, honestly, they’re amazing as they are!
This recipe represents more than just a meal; it's a slice of my family life, a testament to the power of simple cooking, and a reminder of the importance of shared moments around the table. So, next time you’re looking for a hearty, flavorful, and crowd-pleasing meal, give these Zesty Sloppy Joes a try. I guarantee they'll become a family favorite in no time.
Give this recipe a try, and let me know what you think in the comments below!
