Crispy Sesame Chicken Tenders

These Crispy Sesame Chicken Strips are gluten-free, paleo, and low carb and are the perfect healthy chicken tender

Crispy Sesame Chicken Tenders
Crispy Sesame Chicken Tenders

These Crispy Sesame Chicken Strips are gluten-free, paleo, and low carb and are the perfect healthy chicken tender

  • Preparing Time: 15 minutes
  • Total Time: 30 minutes
  • Served Person: 2
  • Carbohydrate 7.80295876602564 g
  • Cholesterol 0 mg
  • Fat 16.6965000320513 g
  • Fiber 4.11207035699869 g
  • Protein 6.54892322115384 g
  • Saturated Fat 1.83989447435897 g
  • Serving Size 1 1 -4 (261g)
  • Sodium 2.28716185892427 mg
  • Sugar 3.69088840902695 g
  • Trans Fat 0.82090753205128 g
  • Calories 194 calories

Step-by-step

  • In a medium mixing bowl combine almond flour, ground flax meal, sesame seeds, 1 teaspoon salt, and ground black pepper.
  • In a separate small mixing bowl, whisk together egg and water.
  • Pat chicken dry with a paper towel and season generously with salt and pepper.
  • Dip sliced chicken breasts into the egg, then dredge in flour mixture. Repeat until all chicken is coated.
  • In a large skillet, heat oil for 2-3 minutes until hot.
  • Place chicken in the skillet, in batches, and let fry for 3-4 minutes on each side depending on how thick your chicken is. Cook until chicken is crispy and golden-brown, but juicy in the center. Place on towel to drain excess oil.
  • Serve chicken immediately with dipping sauce, or cool and pack separately for meal prep.

My Go-To Recipe for Crispy Sesame Chicken Tenders

As a busy working mom, finding quick, healthy, and delicious meals is always a top priority. My family loves chicken tenders, but the breaded, fried versions are often loaded with unhealthy ingredients. That's why I developed this recipe for Crispy Sesame Chicken Tenders – it's a healthier twist on a classic favorite that's surprisingly easy to make.

The beauty of this recipe is its versatility. It's perfect for a weeknight dinner, a quick lunch, or even meal prepping for the week ahead. The crispy sesame coating is addictive, and the chicken stays incredibly juicy on the inside. I often serve these tenders with a side of steamed broccoli or a simple salad for a complete and balanced meal. My kids even love dipping them in a homemade honey mustard sauce – a much healthier alternative to those store-bought options.

One of the things I love most about this recipe is how easily it can be customized. Feel free to experiment with different seasonings. Adding a sprinkle of garlic powder or onion powder elevates the flavor profile beautifully. You can also adjust the amount of sesame seeds to your liking. Some days, I prefer a more heavily coated tender, while other days, I opt for a lighter touch.

The gluten-free and paleo aspects of this recipe are a bonus for those with dietary restrictions or those following specific eating plans. Knowing I'm serving my family a healthy and delicious meal is incredibly rewarding. The preparation time is minimal, and the cleanup is a breeze. What's not to love?

Beyond weeknight dinners, these crispy sesame chicken tenders have become my go-to recipe for potlucks and gatherings. They are always a hit, and the fact that they are healthy and satisfying makes me feel good about sharing them with friends and family. It's amazing how something so simple can bring so much joy to everyone involved.

I’ve even found that this recipe works well for meal prepping. The chicken tenders can be prepared ahead of time and stored in the refrigerator, making for a quick and easy lunch or dinner during the busy work week. I often batch cook a large amount on the weekends and store them in individual portions. This eliminates the hassle of cooking during a hectic week.

The versatility of this recipe extends beyond meal prepping. It's fantastic for entertaining, both formal and casual. The crispy sesame chicken tenders are easily scaled up or down to fit any sized gathering. They can be served as an appetizer, alongside a larger meal or even as a standalone dish.

Finally, I’ve discovered that the recipe is incredibly forgiving. If you don't have almond flour, you can substitute with another nut flour, although the flavor will be slightly different. The same goes for the ground flax meal. Adjusting ingredient amounts based on what's available in your pantry adds to the recipe's convenience and flexibility. The end result is always delicious and satisfying.

Whether it's a quick weeknight dinner, a meal prep session, or a special occasion gathering, these crispy sesame chicken tenders are a consistent winner in my household and beyond. Try them out, and I'm confident they’ll quickly become a favorite in yours too. The simple ingredients, ease of preparation, and delightful taste make it an absolute must-try recipe for any home cook.

So there you have it - my simple yet delicious recipe for crispy sesame chicken tenders. It's healthy, tasty, and versatile, making it a perfect addition to any meal plan. Enjoy!