One Pot Shrimp Diablo
Try this One Pot Shrimp Diablo recipe, or contribute your own.
Try this One Pot Shrimp Diablo recipe, or contribute your own.
- 1 teaspoon salt
- 1 teaspoon dried oregano
- 1 teaspoon olive oil
- 1 teaspoon black pepper
- 1 teaspoon crushed red pepper flakes
- 2 cloves minced garlic
- 1 14 oz can crushed tomatoes
- 1 tablespoon chili paste (i used sambal oelek)
- 1 14 oz can petite diced tomatoes
- 1 32 oz container vegetable broth
- 1 lb bucatini pasta
- 1 lb peeled and deveined shrimp (uncooked)
- extra red pepper flakes
- Carbohydrate 2.08252666640895 g
- Cholesterol 0 mg
- Fat 0.634038332842333 g
- Fiber 0.680016675936842 g
- Protein 0.415454999956 g
- Saturated Fat 0.107533333260557 g
- Serving Size 1 1 -6 (232g)
- Sodium 1.05945833326433 mg
- Sugar 1.4025099904721 g
- Trans Fat 0.0677995833143874 g
- Calories 13 calories
Step-by-step
- Heat a stock pot over medium heat.
- Add oil and garlic, cook for 1 minute.
- Stir in chili paste.
- Add canned tomatoes and vegetable broth to the stock pot and season with oregano, pepper flakes, salt, and pepper.
- Bring tomatoes to a boil, reduce heat to medium-low and add pasta.
- Once pasta begins to soften, stir and cover the dish with a lid.
- Continue to cook on medium-low for an additional 15-20 minutes, stirring occasionally until pasta is al dente, the liquid has reduced and has thickened.
- Stir in shrimp and cook for another minute or two or until the shrimp have turned pink.
- Sprinkle with red pepper flakes if desired.
One Pot Shrimp Diablo: A Weeknight Winner
As a busy working mom, finding time to cook a delicious and healthy meal can feel like a Herculean task. Between school pick-ups, work deadlines, and the never-ending laundry pile, the thought of spending hours in the kitchen is often enough to make me order takeout. But I’m committed to providing my family with nutritious home-cooked food, and that’s where recipes like this One Pot Shrimp Diablo come in. It's a lifesaver – simple, quick, and packed with flavor!
This recipe isn't just about convenience; it's about creating a vibrant, flavorful dish that everyone will enjoy. The combination of spicy chili paste, sweet tomatoes, and succulent shrimp is irresistible. It’s the perfect balance of heat and comfort, a delicious symphony of textures and tastes that transforms a simple weeknight dinner into a culinary adventure, even if that adventure only takes place in my own kitchen.
The beauty of this one-pot wonder lies in its simplicity. No elaborate chopping or multiple pans are required; everything cooks together in one pot, minimizing cleanup and maximizing time efficiency. The result is a rich, flavorful sauce that clings perfectly to the pasta and shrimp, creating a truly satisfying meal. I’ve often found myself adapting this recipe to suit my family’s preferences and what's already in my pantry. Sometimes I add a handful of spinach in the last few minutes for extra nutrients, other times I’ll swap the bucatini for another pasta shape. The possibilities are endless!
Beyond its practical advantages, this dish offers a delightful sensory experience. The aroma of simmering tomatoes and garlic fills the kitchen with a warm, inviting scent, promising a delicious meal to come. The vibrant red color of the sauce is visually appealing, a testament to the fresh, wholesome ingredients used. And of course, the taste is where this recipe truly shines. Each bite is a burst of flavor, a perfect blend of sweet, spicy, and savory notes. It's a dish that satisfies my cravings for both comfort food and exciting new flavors.
This One Pot Shrimp Diablo is more than just a recipe; it's a testament to the power of simple ingredients and clever techniques to create extraordinary meals. It's a reminder that even on the busiest of days, we can still create something delicious, healthy, and enjoyable for ourselves and our loved ones. It’s become a staple in our family, a go-to dish that always delivers a satisfying and flavorful meal. So, try it for yourself and discover the joy of a simple, yet incredibly delicious, weeknight dinner.
This recipe isn't just about providing a meal; it’s about creating memories. The comforting aroma, the shared meal, the satisfaction of a quick and easy cleanup – these are the elements that transform a simple dinner into a cherished experience. The vibrant flavors make it an excellent centerpiece for a family dinner, a casual get-together with friends, or even a comforting solo meal after a long day. And let's be honest, anything that minimizes dishes is a huge win in my book.
So, embrace the ease and deliciousness of this One Pot Shrimp Diablo recipe. It's a culinary adventure that you can easily incorporate into your busy life, proving that wholesome and satisfying meals don't have to be complicated or time-consuming. Remember, the simplest recipes can sometimes be the most rewarding. Give it a try, and let me know how it turns out! Happy cooking!
