Tried and True CC Cookies
Try this Tried and True CC Cookies recipe, or contribute your own.
Try this Tried and True CC Cookies recipe, or contribute your own.
- 1 teaspoon baking soda
- 1 tablespoon vanilla extract
- 3/4 cup granulated sugar
- 2 large eggs
- 3/4 cup packed brown sugar
- 2 3/4 cups all-purpose flour* (make sure to read note below)
- 1 teaspoon sea salt (i like course salt)
- 1 cup (2 sticks) butter (not margarine) softened*
- 2 cups or 1 (12-oz. pkg.) chocolate chips
- Carbohydrate 9.38025555573521 g
- Cholesterol 77.8513888888889 mg
- Fat 12.7518304166675 g
- Fiber 0 g
- Protein 1.66517347222307 g
- Saturated Fat 7.64954451388903 g
- Serving Size 1 1 large cookie (41g)
- Sodium 96.5752222223501 mg
- Sugar 9.38025555573521 g
- Trans Fat 1.06792373611162 g
- Calories 157 calories
Step-by-step
- Combine flour, baking soda and salt in small bowl.
- Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy.
- Add eggs, beating well.
- Stir in flour mixture and chocolate chips all together, taking care to not over mix.
- Using a cookie scoop, drop onto ungreased baking sheets. I use a large scoop, and place 6 cookies per baking sheet.
- Flatten slightly with palm of your hand.
- Bake for 7-10 minutes on middle rack until golden brown.
- Cool on baking sheets completely.
Tried and True CC Cookies: A Simple Recipe for Perfect Cookies
As a busy working mom, time is a precious commodity. I need recipes that are simple, reliable, and produce delicious results without requiring hours in the kitchen. That's why my Tried and True CC Cookies recipe has become a staple in my home. It's the perfect balance of ease and incredible flavor – a guaranteed crowd-pleaser for family gatherings, potlucks, or even just a quiet night at home.
This recipe is my go-to for cookie cravings because it's incredibly forgiving. Even if you're not a seasoned baker, you'll achieve perfectly chewy, chocolatey cookies every single time. The secret? It's all in the balance of ingredients and the simple steps. I've made this recipe countless times, tweaking it slightly over the years to get it exactly how I like it – perfectly crisp around the edges yet wonderfully soft and chewy in the center.
The Magic of the Ingredients:
The foundation of this recipe lies in quality ingredients. I always use real butter – not margarine – for the richest flavor and texture. The combination of granulated and brown sugars creates the perfect balance of sweetness and that signature caramel-like flavor. A good vanilla extract is also key; don't skimp on this! And finally, don’t forget the chocolate chips – the more, the merrier! I prefer to use semi-sweet chocolate chips for a classic taste.
Beyond the Recipe: A Little Something Extra
Baking these cookies isn't just about the process; it's about the feeling of creating something special. The aroma of warm butter and sugar filling the kitchen is enough to make anyone's day brighter. I often involve my kids in the process, assigning them simple tasks like measuring ingredients or scooping the dough onto the baking sheets. It's a wonderful way to spend quality time together and create lasting memories.
Beyond the family aspect, these cookies are incredibly versatile. They're perfect for gift-giving. A simple jar tied with a ribbon makes for a lovely hostess gift, and they're always a welcome treat at any gathering. I've even used them to add a personal touch to holiday gift baskets. The possibilities are endless!
Tips and Variations:
While the recipe is simple, there's always room for a little experimentation. For a richer, more intense chocolate flavor, you could try substituting dark chocolate chips or adding a touch of cocoa powder to the dry ingredients. If you prefer a nuttier cookie, try adding chopped walnuts or pecans to the mix. And for those who love a little extra something, a sprinkle of sea salt on top before baking adds a wonderful salty-sweet contrast.
Remember, baking is all about having fun and expressing your creativity. So, don't be afraid to get creative and experiment! But most importantly, don't forget to enjoy the delicious results. These Tried and True CC Cookies are guaranteed to bring a smile to anyone's face.
Enjoy baking and happy eating!
