Easy Slow Cooker Chicken and Dumplings
Try this Easy Slow Cooker Chicken and Dumplings recipe, or contribute your own.
Try this Easy Slow Cooker Chicken and Dumplings recipe, or contribute your own.
- 2 cups chicken broth
- 1/4 tsp garlic powder
- 1 medium onion chopped
- 2 tb butter
- 2 tsp dried parsley
- 1/4 tsp poultry seasoning
- 1 1/2-2 pounds boneless skinless chicken breasts or thighs
- 1/2 tsp seasoned salt
- 2 cans (or boxes) cream of chicken soup
- 10 canned, regular size buttermilk biscuits (i use two small cans, each contains five biscuits)
- Carbohydrate 1.2988315000073 g
- Cholesterol 1901.00625002616 mg
- Fat 392.56493000987 g
- Fiber 0.417544994282722 g
- Protein 456.940160000104 g
- Saturated Fat 120.328815372917 g
- Serving Size 1 1 recipe (2487g)
- Sodium 3048.32098340342 mg
- Sugar 0.881286505724578 g
- Trans Fat 33.0256574673575 g
- Calories 5484 calories
Step-by-step
- Place chicken in the bottom of slow cooker, along with chopped onion and 2 TB butter.
- Sprinkle with dried parsley, seasoning salt, poultry seasoning, and garlic powder.
- Add chicken broth and cream of chicken soup to crockpot, and stir all ingredients to combine.
- Place lid on top and cook over low heat for 6-8 hours, or high heat for 4-5 hours.
- After cooking for at least 6 hours on low, or 4 hours on high, remove lid and stir mixture with a spoon or fork, breaking apart the chicken into smaller chunks.
- Chop the biscuits into quarters and add to the crockpot.
- Push biscuit dough down into the crockpot a bit so that they will absorb the gravy as they cook.
- Replace the lid and continue cooking for 1 more hour over high heat until biscuits are cooked through and begin to turn golden brown.
- Enjoy!
Easy Slow Cooker Chicken and Dumplings: A Busy Mom's Best Friend
Life as a working mom is a whirlwind. Between early mornings, school drop-offs, demanding meetings, and the never-ending cycle of laundry and dishes, finding time to cook a wholesome, delicious meal often feels like an impossible task. But what if I told you there's a recipe that can conquer even the busiest weeknights? Enter the magic of the slow cooker, and this unbelievably easy recipe for Slow Cooker Chicken and Dumplings.
This dish isn't just about convenience; it's about flavor. The slow cooking process allows the chicken to become incredibly tender, its juices mingling with the rich cream of chicken soup and savory herbs to create a gravy that's simply irresistible. The addition of fluffy buttermilk biscuits adds a delightful textural contrast, soaking up the delicious gravy and transforming into soft, comforting dumplings. The aroma alone will fill your kitchen with warmth and promise, a welcome respite from the daily grind.
I remember the first time I made this. I was juggling a tight deadline at work and feeling overwhelmed. The thought of spending hours in the kitchen was completely out of the question. This slow cooker recipe was a lifesaver. I tossed everything into the pot in the morning, and by dinner time, a comforting, hearty meal was waiting, ready to nourish my family and soothe my weary soul. It’s become a staple in our weekly meal plan, a versatile dish that can be easily adapted to suit different tastes and dietary needs.
Why this recipe is perfect for busy weeknights:
- Minimal prep time: Everything goes right into the slow cooker – no fuss, no stress.
- Hands-off cooking: Let the slow cooker do all the work while you focus on other things.
- Delicious and comforting: This is a meal that everyone will love, guaranteed to please even the pickiest eaters.
- Versatile: Easily adaptable to your dietary preferences – use different herbs, vegetables, or even swap out the chicken for another protein.
- Make-ahead friendly: You can prep the ingredients the night before and let them sit in the fridge overnight, making your morning even smoother.
Beyond the weeknight wonder:
While this recipe shines during busy weeknights, it also excels in other scenarios. Imagine this dish warming you up on a chilly weekend evening, or serving as a comforting centerpiece for a family gathering. Its versatility extends beyond the everyday; it can be effortlessly dressed up or down, depending on the occasion. I've even served this to friends unexpectedly – they were blown away by how simple yet stunning it tastes. The unexpected "wow" factor is a significant advantage, and it’s always a welcome change from a stressful day.
This Slow Cooker Chicken and Dumplings recipe is more than just a meal; it's a testament to the power of simple, wholesome ingredients transformed into something extraordinary through the magic of slow cooking. It's a reminder that even amidst the chaos of life, there's always time for a warm, comforting, and delicious meal that nourishes the body and the soul. So go ahead, give it a try and experience the ease and deliciousness for yourself. You won't regret it.
Ingredients you'll need (beyond what's listed):
- Love
- A little bit of patience
- A sprinkle of gratitude for the simple things
Trust me, this recipe adds a lot more than just calories to your life. It adds warmth, comfort, and that feeling that even on the craziest days, you can always find a way to nourish yourself and your loved ones.
