Creamy Dill Chicken Pasta

Try this Creamy Dill Chicken Pasta recipe.

Creamy Dill Chicken Pasta
Creamy Dill Chicken Pasta

Try this Creamy Dill Chicken Pasta recipe.

  • Preparing Time: 30 minutes
  • Total Time: 45 minutes
  • Served Person: 4
  • Carbohydrate 8.23116448768093 g
  • Cholesterol 5.50000000700806 mg
  • Fat 1.8750358357119 g
  • Fiber 0.286805731849663 g
  • Protein 3.25031469155934 g
  • Saturated Fat 1.09572427222671 g
  • Serving Size 1 1 Serving (17g)
  • Sodium 195.238661706771 mg
  • Sugar 7.94435875583127 g
  • Trans Fat 0.136628755380889 g
  • Calories 64 calories

Step-by-step

  • Cook pasta according to package directions. Drain and keep warm.
  • Cut chicken tenderloins into 2-inch cubes.
  • Mix salt, pepper, and flour in a small bowl.
  • Coat chicken with flour mixture.
  • In a large saucepan, heat oil over medium heat.
  • Cook chicken in batches until cooked through and browned on all sides. Transfer to a plate and set aside.
  • Add more oil to the pan if needed.
  • Add garlic to the saucepan and sauté for 30 seconds.
  • Mix milk and cornstarch in a mixing bowl.
  • Gradually add milk mixture to the saucepan, whisking constantly. Let the sauce thicken before adding more milk. Repeat until all milk is used.
  • Return chicken to the sauce.
  • Add dill and Parmesan cheese, stirring to coat.
  • Let cook for 2 to 3 minutes.
  • Add pasta and toss to coat.
  • Let stand 5 minutes before serving.
  • Refrigerate leftovers for up to 2 days.

My Go-To Weeknight Dinner: Creamy Dill Chicken Pasta

As a busy working mom, finding time to cook a delicious and healthy dinner can feel like a Herculean task. Between juggling work deadlines, school pick-ups, and managing a household, the last thing I want to deal with is a complicated recipe that takes hours to prepare. That’s why I rely heavily on quick, easy, and satisfying recipes like this Creamy Dill Chicken Pasta. This recipe is my go-to weeknight meal – it's ready in under 30 minutes, the flavors are incredible, and the cleanup is a breeze. It’s become a family favorite, even pleasing my picky eaters.

The beauty of this dish lies in its simplicity. The creamy dill sauce is incredibly rich and flavorful, yet it requires minimal ingredients and effort to make. The chicken is tender and juicy, perfectly complementing the delicate dill and the al dente pasta. The subtle tang of the Parmesan cheese adds another layer of complexity, making this pasta a truly satisfying meal. It’s the kind of dish that feels both comforting and sophisticated – perfect for a busy weeknight or even a casual weekend dinner. I often double the recipe so we have leftovers for lunch the next day, saving me even more time.

What I love most about this recipe is its versatility. You can easily adjust it to your liking. Feel free to experiment with different herbs, such as parsley or chives, to add a unique twist. If you prefer a spicier kick, you can add a pinch of red pepper flakes to the sauce. You could also add some sautéed vegetables, like spinach or mushrooms, for an extra boost of nutrients. The possibilities are endless! Honestly, this recipe is a blank canvas for your culinary creativity.

Beyond its ease and deliciousness, this Creamy Dill Chicken Pasta is also a budget-friendly option. The ingredients are readily available and inexpensive, making it a practical choice for families on a tight budget. It’s the perfect example of how a delicious and satisfying meal doesn't have to break the bank. This is a meal that I feel good about serving my family, knowing it's both healthy and delicious.

So, if you're looking for a quick, easy, and undeniably delicious weeknight dinner, I highly recommend giving this Creamy Dill Chicken Pasta recipe a try. It's become a staple in my kitchen, and I'm confident it will become one of your favorites, too. It’s the kind of recipe that makes even the busiest weeknights feel a little more manageable, a little more delicious, and a lot more satisfying.

Tips and variations:

  • For a richer flavor, use full-fat milk instead of 2%.
  • Add a squeeze of lemon juice at the end for a brighter taste.
  • Substitute the chicken with shrimp or tofu for a different protein option.
  • Add cooked vegetables, such as broccoli, peas, or carrots, for a more nutritious meal.
  • Use different types of pasta, such as fettuccine or rotini.

This Creamy Dill Chicken Pasta is more than just a meal; it's a testament to the power of simple ingredients and a little bit of creativity. It’s a delicious example of how a busy mom can still put a healthy and flavorful meal on the table without spending hours in the kitchen. Enjoy!