Dad's Brownies aka Pretzel Bacon Brownies
Try this Dad's Brownies aka Pretzel Bacon Brownies recipe, or contribute your own.
Try this Dad's Brownies aka Pretzel Bacon Brownies recipe, or contribute your own.
- 1 cup brown sugar
- 3 eggs
- 1/2 tsp baking powder
- 1/2 cup white granulated sugar
- 1 cup flour
- 8 tbsp unsalted butter
- 7 oz baking chocolate finely chopped (semi-sweet is what i use)
- 3 tbsp bacon grease
- about 4 crispy (cooked) bacon strips to mix into t
- 4-5 crispy (cooked) bacon strips for topping
- 3/4 cup broken pretzels to mix into the batter
- about 1 cup broken pretzels for topping
- Carbohydrate 85.8208234515461 g
- Cholesterol 33.0375925922244 mg
- Fat 26.4498046742083 g
- Fiber 3.66023851102377 g
- Protein 4.51211696561822 g
- Saturated Fat 15.5428602436422 g
- Serving Size 1 1 -12 brownie (162g)
- Sodium 74.458133208666 mg
- Sugar 82.1605849405223 g
- Trans Fat 1.43658141693841 g
- Calories 556 calories
Step-by-step
- Cook bacon first and save some grease from cooking it.
- Preheat oven to 350 and line a baking dish with aluminum foil. Press the aluminum foil flush with the baking dish. Lightly grease the foil.
- In a medium sauce pan, start melting butter over medium heat and add bacon grease. Add chopped baking chocolate and start stirring slowly. Keep stirring and heating until chocolate is melted. Take off heat. Let the mixture cool a bit.
- In a large mixing bowl, whisk together eggs and both sugars.
- Start pouring in chocolate mixture into the mixing bowl, while stirring. Mix until all incorporated.
- Add flour and baking powder. Mix until all evenly combined.
- Fold in 4 crumbled bacon strips and ½ cup broken pretzels into the batter.
- Pour the batter into the prepared baking dish. Spread evenly.
- Top off with some more crumbled crispy bacon strips and broken pretzel pieces.
- Bake for 30-40 minutes (depending on the size of baking dish you're using).
- Take out of the oven and let it cool for about 10 minutes.
Dad's Brownies aka Pretzel Bacon Brownies: A Sweet and Savory Symphony
As a busy mom, I'm always on the lookout for recipes that are both delicious and easy to make. Life is hectic enough without spending hours in the kitchen! That's why I'm so excited to share this recipe for Dad's Brownies aka Pretzel Bacon Brownies – a truly unique and surprisingly simple dessert that's become a family favorite. The combination of rich, decadent chocolate, salty bacon, and crunchy pretzels is a revelation; it's the perfect balance of sweet and savory that will leave everyone wanting more. Forget those store-bought brownies – these are on a whole other level!
The beauty of this recipe lies in its simplicity. It doesn't require any fancy ingredients or complicated techniques. Even my kids can help with some of the steps, making it a fun and engaging activity for the whole family. I love the way the salty bacon and pretzels cut through the richness of the chocolate, creating a delightful textural contrast. It’s a surprising combination that works incredibly well! And let's be honest, bacon makes everything better. It adds a certain je ne sais quoi to the brownies that elevates them from ordinary to extraordinary. The pretzels add a wonderful crunch, providing a nice contrast to the fudgy brownie texture. The aroma alone is enough to get everyone excited, even before they take their first bite.
I remember the first time I made these brownies. It was a particularly stressful week – work deadlines, school projects, the usual chaos of everyday life. But the moment I took that first bite, the stress melted away. The combination of flavors was so unexpectedly delicious, it brought a smile to my face and a much-needed moment of calm. These brownies have become a go-to recipe for me whenever I need a quick and easy way to satisfy my sweet tooth or to impress guests. They're always a hit, no matter the occasion. Whether it's a casual weeknight dessert, a family gathering, or a potluck, Dad's Brownies aka Pretzel Bacon Brownies are sure to be a crowd-pleaser.
Tips and Variations:
- For a spicier kick: Add a pinch of cayenne pepper to the batter.
- Nutty goodness: Fold in some chopped pecans or walnuts for added texture and flavor.
- Chocolate variations: Experiment with different types of chocolate – milk chocolate, dark chocolate, or even white chocolate – for a unique twist.
- Pretzel variations: Use different types of pretzels, such as mini pretzels or flavored pretzels.
- Make it ahead: These brownies can be made a day or two in advance and stored in an airtight container at room temperature.
So, the next time you're looking for a delightful and easy dessert that will impress your friends and family, give Dad's Brownies aka Pretzel Bacon Brownies a try. You won't be disappointed! The combination of textures and flavors is truly unforgettable, making them the perfect treat for any occasion. The recipe is straightforward, perfect for busy days when you need something quick but don't want to compromise on flavor. And the best part? They're incredibly addictive!
Enjoy!
