OMG! I Gotta Make This!
Try this amazing recipe that will leave you craving for more!
Try this amazing recipe that will leave you craving for more!
- 1/4 cup water
- salt to taste
- 1/8 teaspoon cayenne pepper
- 2 cloves garlic minced
- 1 tablespoon olive oil
- salt
- 1 lb jumbo natural scallops
- ground black pepper
- 1 tablespoon melted butter
- 3 tablespoons heavy whipping cream
- 2 tablespoons white wine or japanese cooking sake optional
- 1 teaspoon chopped parsley leaves
- 1 slice lemon wedges quartered, for garnishing, optional
- Carbohydrate 3.00778374944052 g
- Cholesterol 152.944999870708 mg
- Fat 57.8511549554641 g
- Fiber 0.283262495994568 g
- Protein 1.39236624920195 g
- Saturated Fat 34.8414714711543 g
- Serving Size 1 1 recipe (611g)
- Sodium 3827.62249971823 mg
- Sugar 2.72452125344595 g
- Trans Fat 3.76186899694993 g
- Calories 525 calories
Step-by-step
- Rinse the scallops and pat them dry with paper towels. Season with salt and black pepper.
- Heat a skillet with olive oil and butter.
- Pan-sear the scallops on both sides until nicely browned but avoid overcooking them.
- Remove the scallops and set aside.
- Add garlic to the same skillet and sauté.
- Add cream, water, wine, salt, and cayenne pepper.
- Bring to a gentle simmer until the sauce thickens a bit.
- Add the scallops back into the skillet along with the chopped parsley leaves and lemon wedges.
- Turn off the heat and serve immediately.
OMG! I Gotta Make This!
As a busy [insert your profession here], I'm always on the lookout for quick and easy recipes that pack a punch of flavor. And this recipe for OMG! I Gotta Make This! certainly fits the bill! Not only is it incredibly delicious, but it's also surprisingly simple to make. With just a few pantry staples and some fresh ingredients, you can whip up this dish in no time.
The secret to this recipe is in the sauce. The combination of cream, water, wine, salt, and cayenne pepper creates a rich and flavorful base for the scallops. And the addition of fresh garlic and parsley adds a touch of brightness and depth to the dish. The result is a dish that is both elegant and sophisticated, yet still approachable enough for a weeknight meal.
So next time you're looking for a recipe that will impress your friends and family, give OMG! I Gotta Make This! a try. You won't be disappointed!
