Slow Cooker Chicken and Dumplings

Try this Slow Cooker Chicken and Dumplings recipe.

Slow Cooker Chicken and Dumplings
Slow Cooker Chicken and Dumplings

Try this Slow Cooker Chicken and Dumplings recipe.

  • Preparing Time: 30 minutes
  • Total Time: 4 hours
  • Served Person: 6
  • Carbohydrate 63.9126044460613 g
  • Cholesterol 174.741191467892 mg
  • Fat 36.5725139943223 g
  • Fiber 0.682777796215481 g
  • Protein 38.328872745153 g
  • Saturated Fat 21.2627064802095 g
  • Serving Size 1 1 to 8 serving (370g)
  • Sodium 377.16190221826 mg
  • Sugar 63.2298266498458 g
  • Trans Fat 2.89529816089194 g
  • Calories 736 calories

Step-by-step

  • Heat 2 tablespoons oil in a large skillet over medium-high heat.
  • Sear the chicken on each side until it is brown, around 4 minutes per side.
  • Transfer to slow cooker.
  • Add remaining oil to skillet.
  • Add onions, celery and carrots and cook until slightly tender, about 5 minutes.
  • Sprinkle with flour and poultry seasoning and stir until coated.
  • Stir in wine and one cup of the broth and stir until simmering.
  • Pour everything into the slow cooker.
  • Add remaining broth, cover and cook on low setting for 6 hours.
  • After six hours, remove chicken from cooker and shred into bite-sized pieces with two forks.
  • Return chicken to cooker and stir.
  • Make dumplings by mixing dry ingredients together in a medium mixing bowl.
  • Stir in milk and butter until combined.
  • Drop ½ cup amounts of dumpling dough around the edges of the slow cooker (you should have about 8 dumplings) and cover.
  • Continue cooking on low for another hour.
  • Serve in soup plates and enjoy!

Slow Cooker Chicken and Dumplings: A Comfort Food Classic

There's nothing quite like the aroma of simmering chicken and dumplings wafting through your kitchen on a chilly evening. This slow cooker version takes all the guesswork out of this comforting classic, allowing you to enjoy a delicious, home-cooked meal without spending hours in the kitchen. As a busy working mom, finding time to cook a satisfying and healthy meal is always a challenge, but this recipe has become my go-to for weeknight dinners and even effortless weekend brunches. The slow cooker does all the work, resulting in tender, juicy chicken and fluffy dumplings that are simply irresistible.

The beauty of this dish lies in its simplicity. You simply sear the chicken, sauté the vegetables, and then let the slow cooker work its magic. The slow cooking process ensures that the chicken is incredibly tender and flavorful, while the dumplings become perfectly cooked, soaking up the rich broth. I often adapt this recipe based on what I have on hand. Sometimes I add extra vegetables like potatoes or green beans for a heartier meal. Other times, I experiment with different herbs and spices to add a unique twist. It's wonderfully versatile, and that adaptability is a huge part of its appeal.

This isn't just a quick and easy recipe; it's a delicious, satisfying meal that the entire family will love. My kids, who are notoriously picky eaters, absolutely devour this. It's a chance to come together around the table, share stories, and enjoy a moment of genuine connection in the midst of our busy lives. For me, cooking isn't just about sustenance; it's about creating memories and fostering a sense of family. This slow cooker chicken and dumplings recipe is more than just a meal; it's a symbol of home, warmth, and togetherness.

Beyond the Recipe: Slow Cooking and the Art of Effortless Meals

The slow cooker has revolutionized my approach to cooking. It's become my secret weapon for creating delicious, healthy meals without spending hours slaving over a hot stove. The convenience is unparalleled, especially on busy weekdays when time is precious. I can throw all the ingredients in the slow cooker in the morning, go to work, and come home to a perfectly cooked meal, ready to be served. This frees up my evenings to spend time with my family, pursue my hobbies, or simply relax and unwind after a long day.

Slow cooking isn't just about convenience; it enhances the flavor of the food. The long, gentle cooking process allows the flavors to meld and deepen, creating a rich and complex taste that you just can't achieve with quicker cooking methods. The tender chicken, the perfectly cooked vegetables, and the fluffy dumplings all come together in a symphony of flavor, making every bite a delightful experience.

I encourage you to experiment with different variations of this recipe. Add your favorite herbs and spices, substitute different vegetables, or try using different types of dumplings. The possibilities are endless! The beauty of slow cooking is its adaptability – it allows you to personalize the recipe to your own taste and preferences.

More than a Meal: A Symbol of Home and Family

For me, cooking is more than just preparing food; it’s an act of love and care. The aroma of home-cooked meals fills our house with warmth and comfort, and the shared experience of eating together strengthens our bonds as a family. This slow cooker chicken and dumplings recipe is a perfect example of that. It’s not just a meal; it’s a symbol of home, a testament to the importance of family time, and a delicious way to create memories that will last a lifetime.

So, gather your ingredients, fire up your slow cooker, and experience the magic of effortless cooking and delicious, comforting food. This recipe is not merely a recipe; it’s an invitation to savor the simple joys of life, to cherish the moments shared around the table, and to experience the comforting warmth of a home-cooked meal.

Enjoy!