Melting Snowmen Cookies

Try this Melting Snowmen Cookies recipe

Melting Snowmen Cookies
Melting Snowmen Cookies

Try this Melting Snowmen Cookies recipe

  • Preparing Time: 15 minutes
  • Total Time: 30 minutes
  • Served Person: 20
  • Carbohydrate 0.00340500000287842 g
  • Cholesterol 12.2012500103143 mg
  • Fat 4.60299250389114 g
  • Fiber 0 g
  • Protein 0.0482375000407776 g
  • Saturated Fat 2.91513400246431 g
  • Serving Size 1 1 Serving (6g)
  • Sodium 32.6880000276328 mg
  • Sugar 0.00340500000287842 g
  • Trans Fat 0.322226500272394 g
  • Calories 41 calories

Step-by-step

  • Heat oven to 375°F.
  • In medium bowl, stir together cookie mix, butter and egg until soft dough forms.
  • Roll half the dough into walnut-size balls, and then flatten slightly on a parchment-lined or ungreased cookie sheet. Roll remaining dough into marble-size balls, and place on cookie sheet; do not flatten these.
  • Bake 7 to 9 minutes or until edges are lightly golden brown.
  • Cool about 5 minutes or until cookies are firm enough to be transferred to cooling rack. Cool completely before frosting.
  • In large microwavable bowl, microwave candy coating at 30-second intervals until it can be stirred smooth.
  • Cover work surface with waxed or parchment paper.
  • Place a dot of melted coating on bottom of a small cookie and place it toward one edge of a larger cookie. Spoon coating over entire cookie, allowing some to spill over edge of bottom cookie.
  • Place two black confetti pieces on small cookie for eyes, and an orange candy sprinkle in center for a carrot nose. Place three black confetti sprinkles "buttons" on the bottom cookie. Alternatively, you can decorate one large cookie in the same manner, to represent a completely melted snowman.
  • Use the cookie icing to draw on arms.
  • Sprinkle with snowflakes; allow to dry completely.
  • Store cookies in an airtight container.

Melting Snowmen Cookies: A Delightful Winter Treat

As a busy mom, I'm always looking for fun and festive recipes that are also quick and easy to make. These Melting Snowmen Cookies fit the bill perfectly! They're adorable, delicious, and surprisingly simple to put together. The kids absolutely love helping me decorate them, making it a fun family activity during the colder months. The best part? They taste as amazing as they look. The soft sugar cookie base provides the perfect canvas for the melted candy coating "snowman," and the little details like the candy eyes, nose, and buttons add a touch of whimsy that truly brings them to life. It's a recipe that's become a cherished tradition in our home, one that I'm happy to share with all of you.

The secret to these cookies lies in the simple elegance of the design. Using two different sizes of sugar cookies allows for the creation of a charming "melting" effect, perfectly capturing the spirit of a whimsical winter scene. The process is very forgiving, making it a great project for baking beginners and seasoned pros alike. The visual appeal is unparalleled – they are simply too cute to resist! These cookies aren't just for the holidays; they make a delightful treat any time of year when you need a dose of cuteness and sweetness. I've found that they're a fantastic addition to winter parties, children's gatherings, or even a cozy night in with a warm cup of cocoa.

Beyond the fun of making them, these cookies are also perfect for sharing. They make a wonderful gift for neighbors, teachers, or friends. Imagine the delight on their faces when they receive a batch of these charming little snowmen. The beautiful presentation makes them a standout dessert, and the delicious taste ensures they'll be a hit with everyone. If you’re looking for a simple, festive, and utterly delicious treat, look no further. These Melting Snowmen Cookies are the perfect recipe for creating happy moments in the kitchen and beyond. So gather your family, get your baking supplies ready, and let's create some sweet winter memories together!

Tips for Success:

  • Use good quality ingredients: The better the ingredients, the better the cookies will taste. I prefer using unsalted butter so I can control the salt level.
  • Don't overbake: Overbaked cookies will be dry and crumbly. Start checking for doneness at the minimum baking time.
  • Let the cookies cool completely: This prevents the frosting from melting and ensures a crisp, clean finish.
  • Get creative with decorations: Don't be afraid to experiment with different colors and types of candy sprinkles and icing to make your snowmen unique.
  • Store in an airtight container: This will keep your cookies fresh for several days.

Variations:

  • Chocolate Snowmen: Use chocolate cookie mix and chocolate candy melts for a decadent twist.
  • Gingerbread Snowmen: Use gingerbread cookie mix for a spiced cookie version.
  • Seasonal Sprinkles: Use sprinkles appropriate for different holidays or occasions.

I hope you enjoy making (and eating!) these Melting Snowmen Cookies as much as I do. They’re a perfect blend of fun, creativity, and deliciousness – all things that make baking truly worthwhile. Happy baking!

Ingredients:

1/2 cup butter, softened
1 egg
1 pouch (1 lb 1.5 oz) sugar cookie mix
1 package (1 lb) vanilla-flavored candy coating
Black confetti candy sprinkles
Orange jimmies candy sprinkles
Chocolate cookie icing
Snowflake sprinkles