Crock Pot Peach Cobbler
Try this Crock Pot Peach Cobbler recipe, or contribute your own.
Try this Crock Pot Peach Cobbler recipe, or contribute your own.
- 1/2 teaspoon baking soda
- 1/4 teaspoon kosher salt
- 1/2 cup all purpose flour
- 1 1/4 cups granulated sugar divided
- 8 medium ripe freshâ peaches (you will need 4-5 cups sliced
- 3/4 cup white whole wheat flour (or substitute all purpose
- 2 teaspoons baking powder (i prefer aluminum free)
- 1/2 cup (1 stick) unsalted butter cut into thin slices
- vanilla ice cream frozen yogurt, greek yogurt, or heavy cream (how we grew up eating peachâ cobbler ) for serving
- Carbohydrate 5.37567412959344 g
- Cholesterol 59.9100000205378 mg
- Fat 22.6865829363877 g
- Fiber 0.167749015541336 g
- Protein 1.28066404635483 g
- Saturated Fat 14.1256789158142 g
- Serving Size 1 1 Serving (51g)
- Sodium 114.224498528887 mg
- Sugar 5.20792511405211 g
- Trans Fat 1.80543088631576 g
- Calories 227 calories
Step-by-step
- To quickly and easily peel the peaches: Bring a very large pot with enough water to cover the peaches to a boil. While the water comes to a boil, prepare an ice bath by placing a handful of ice cubes in a large bowl and then filling it with cold water.
- Once the water is boiling, with a slotted spoon or tongs to protect your fingers, gently lower the peaches into the water. Add the peaches in two batches so that the water temperature does not rapidly drop. Boil for 1 minute.
- Remove peaches from the pot and plunge into the ice bath to stop the cooking. The skins can now be easily slipped off with your fingers.
- Cut peaches into 1/2-inch wide slices, then place into a large mixing bowl. (I like to dump out the ice bath bowl, then place the peach slices in it to save myself a dish).
- If you prefer, you can peel the peaches with a vegetable peeler. Lightly coat a 6-quart slow cooker with cooking spray.
- Sprinkle the peaches with 1/4 cup granulated sugar and stir gently to coat. Spoon the peaches and any juices into the slow cooker.
- In a separate bowl, stir together the remaining 1 cup sugar, white whole wheat flour, all purpose flour, baking powder, baking soda, and salt.
- Sprinkle evenly over the top of the peaches, then arrange the butter slices over the top.
- Lay a sheet of paper towel or kitchen towel over the top of the crock pot so that it overhangs the sides and will stay in place once the slow cooker is covered. (This absorbs moisture and allows the top to crisp).
- Cover and bake for 2-3 hours on high or 4 hours on low, until the peaches are tender and the top is lightly golden.
- Serve warm with topped with vanilla ice cream, Greek yogurt, or a splash of heavy cream.
My Favorite Crock Pot Peach Cobbler: A Simple Recipe for Busy Weeknights
As a busy working mom, finding time to cook delicious, homemade meals can feel like a constant uphill battle. But sometimes, even amidst the chaos of work deadlines, school projects, and after-school activities, a little bit of home-cooked comfort is exactly what we need. That's where my Crock-Pot Peach Cobbler comes in. It's become a staple in our household, a simple and surprisingly elegant dessert that requires minimal effort but delivers maximum flavor.
The beauty of this recipe lies in its simplicity and adaptability. The slow cooker does most of the work, allowing the peaches to gently simmer and release their natural sweetness. You don't need any fancy culinary skills – just a few basic ingredients and a bit of patience. The result? A warm, bubbly cobbler with perfectly tender peaches and a crispy, buttery topping. It’s the perfect ending to a hectic day, offering a moment of sweet respite and family connection.
Beyond the Recipe: A Reflection on Simplicity and Comfort
More than just a recipe, this peach cobbler represents something deeply meaningful to me. It's a reminder that even amidst the whirlwind of modern life, there's always time for simple pleasures. The act of preparing this cobbler, from peeling the peaches to stirring the batter, is a meditative process. It allows me to slow down, disconnect from the digital world, and focus on something nurturing and delicious.
The aroma of the baking cobbler fills my kitchen with a comforting warmth, a sensory experience that instantly transports me to a place of tranquility. This simple dessert is a perfect example of how small acts of care and attention can create a sense of comfort and well-being, not just for me but for my family as well. It's a reminder that even the most hectic days can end with a sweet and satisfying reward.
Adapting the Recipe to Your Needs
One of the things I love about this recipe is its flexibility. I often experiment with different types of peaches, from white to yellow, depending on what’s available at the farmer’s market. I've also added a pinch of cinnamon or nutmeg to the batter for an extra touch of warmth. The topping can be customized too; sometimes I use a crumble topping instead of butter slices, and other times I add a sprinkle of chopped nuts for added texture.
Ultimately, this peach cobbler is more than just a dessert; it’s a symbol of home, comfort, and the joy of sharing a simple, delicious meal with loved ones. It’s a testament to the power of slowing down and savoring life’s simple pleasures, a lesson I've learned not only in the kitchen but also in the quiet moments amidst the busy chaos of daily life.
Sharing the Sweetness: A Recipe for Connection
Making this cobbler is often a family affair. My children love helping me peel and slice the peaches, and they take great pride in arranging the butter slices on top. It's a shared experience that creates lasting memories and strengthens our bond. The process of making the cobbler together is as rewarding as the finished product, and it's a reminder that the simplest moments often hold the greatest value. Sharing this simple cobbler with friends and neighbors has also brought unexpected joy and connection, creating shared moments of sweetness and community.
So, the next time you find yourself feeling overwhelmed by the demands of daily life, consider making this Crock-Pot Peach Cobbler. It's more than just a recipe; it's an invitation to slow down, connect with yourself and your loved ones, and savor the sweet taste of simplicity and comfort. It's a reminder that even in the midst of the most hectic schedules, there's always time for a little bit of home-cooked happiness.
