Thai Style Fish Burgers
Try this Thai Style Fish Burgers recipe, or contribute your own.
Try this Thai Style Fish Burgers recipe, or contribute your own.
- 3/4 tsp salt
- 2 tsp sugar
- 4 tbsp vegetable oil
- 2 cloves garlic peeled
- 3 tsp fish sauce
- 3/4 tsp cumin
- 2 red chillies (i use fresno chilies) roughly chopped
- 2 tsp lemongrass paste
- 6 spring onions (scallions) roughly chopped
- 2 kaffir lime leaves (dried or fresh)
- 3 cm piece ginger peeled and roughly chopped
- 4 salmon fillets skin removed
- 1 packed cup of coriander (cilantro) leaves
- 4 brioche rolls - toasted
- 1 cup mixed salad leaves
- strips from 2 peeled carrots (use a vegetable peel
- strips from half a cucumber (use a vegetable peele
- half a red onion peeled and sliced
- 4 tbsp sweet chilli sauce
- Carbohydrate 2.40639875 g
- Cholesterol 0 mg
- Fat 10.3137015668822 g
- Fiber 0.640484352111816 g
- Protein 0.7712821875 g
- Saturated Fat 0.764425469072751 g
- Serving Size 1 1 Serving (40g)
- Sodium 932.96125 mg
- Sugar 1.76591439788818 g
- Trans Fat 0.146284937553331 g
- Calories 102 calories
Step-by-step
- Place the chillies, lemongrass paste, fish sauce, sugar, salt, cumin, spring onions, kaffir lime leaves, garlic and ginger into a food processor. Pulse until well chopped.
- Add the salmon fillets and coriander then pulse a few times until the salmon breaks down and everything is combined.
- Shape the mixture into four balls using your hands. Place them on a plate and heat up the griddle.
- Brush half the oil on the salmon burgers and the rest of the oil on the griddle.
- Place the burgers on the griddle and flatten slightly with a spatula.
- Cook for 2-3 minutes until griddle lines appear, then turn over and cook again for a further 2-3 minutes until cooked in the middle (you can open one up to check).
- Place the buns on plates.
- Top with the salad leaves and strips of carrot.
- Add the burgers, cucumber strips and onion slices, then drizzle on the chilli sauce before putting the top of the bun on the burger.
- Serve with extra sweet chilli sauce!
A Busy Mom's Quick & Delicious Thai Fish Burger Recipe
Life as a mom is a whirlwind. Between school runs, work deadlines, and keeping the little ones entertained, finding time to cook a healthy and delicious meal can feel impossible. But I'm here to tell you it doesn't have to be! This Thai-style fish burger recipe is my go-to when I need a quick, flavorful, and nutritious dinner that the whole family will love. It's surprisingly easy to make, requiring minimal prep time and even less cleanup, a lifesaver on busy weeknights. And let me tell you, the vibrant flavors of Thailand will transport your tastebuds to a tropical paradise, even if you're stuck in the kitchen.
The beauty of this recipe lies in its simplicity. You don't need any fancy ingredients or culinary skills; just a few staple pantry items and some fresh produce. I love using salmon fillets for their richness and health benefits – packed with omega-3 fatty acids, they are a nutritious treat. The combination of aromatic lemongrass, fiery chilies, and tangy fish sauce creates a truly unforgettable taste sensation that will have you coming back for more. The vibrant colors alone make it a feast for the eyes, making mealtimes feel a little more special.
I typically prepare the fish mixture in the morning, before the chaos of the day begins. This means I can simply shape the patties and cook them when dinnertime rolls around. The whole process takes around 15-20 minutes from start to finish, leaving me ample time to focus on the rest of the family's needs. Toasting the brioche buns adds a delicious touch of sweetness, perfectly balancing the savory and spicy components of the burger. I use whatever fresh salad greens I have on hand – spinach, romaine, mixed greens – anything goes! Adding strips of carrots and cucumbers adds a refreshing crunch, creating a delightful textural contrast.
Don't be afraid to experiment with the spices and herbs. If you prefer a milder flavor, reduce the amount of chili. If you're feeling adventurous, try adding some finely chopped cilantro or other herbs to the fish mixture. The possibilities are endless! And don't forget the sweet chili sauce! It’s the perfect finishing touch, adding a sweet and spicy kick that ties everything together. Serve it alongside a side of steamed rice or a fresh salad for a complete and satisfying meal. This Thai-style fish burger is more than just a recipe; it's a testament to the fact that healthy, flavorful meals can be quick, easy, and stress-free, even during the most hectic periods of life.
This recipe is a lifesaver on those days when you feel like you're running on fumes. It's quick, healthy, and incredibly delicious. Trust me, your family will thank you for it! The combination of fresh ingredients and bold flavors makes it a winner with both kids and adults, and the ease of preparation makes it perfect for busy weeknights. So the next time you’re searching for a satisfying and healthy meal that won’t take hours to prepare, try out this Thai-style fish burger recipe. You won't regret it!
Remember, cooking should be enjoyable, not stressful. This recipe simplifies things, allowing you to create a restaurant-quality meal without the fuss. It's all about embracing quick, flavorful meals that nourish your family without sacrificing your precious time. I hope this recipe inspires you to try new things and to find joy in the simplicity of cooking delicious food. So roll up your sleeves, gather the ingredients, and get ready to create a culinary masterpiece in minutes. Your family will appreciate the delicious results, and you'll appreciate the extra time you’ve saved.
Beyond just the ease and flavor, this recipe is a great way to introduce new and exciting tastes to your family. The vibrant spices and unique textures make it an adventure for the palate, encouraging adventurous eating habits in children. It’s a wonderful opportunity to share different cultures and flavors with your loved ones, making mealtimes a fun and educational experience. So, don't hesitate to experiment with variations and make it your own. The most important thing is to have fun in the kitchen and to share delicious food with the people you love.
In a nutshell, this Thai-style fish burger recipe is more than just a meal; it's a gateway to deliciousness, convenience, and family bonding. So, ditch the takeout menus and embrace the joy of quick, flavorful home cooking. This recipe is a perfect example of how delicious and healthy food can be both simple and satisfying, proving that a fulfilling meal doesn't have to be a time-consuming endeavor.
