Dad's Divine Chicken Divan
Our family favorite chicken divan recipe! I've been making this yummy recipe for years. We really love the touch of lemon and curry-- it's simply divine! Make mine with extra cheese, please. May use chicken or leftover turkey. Serve over hot cooked rice. Recipe is originally from my father, but I've tweaked it to suit my family's tastes. I hope you enjoy!
Our family favorite chicken divan recipe! I've been making this yummy recipe for years. We really love the touch of lemon and curry-- it's simply divine! Make mine with extra cheese, please. May use chicken or leftover turkey. Serve over hot cooked rice. Recipe is originally from my father, but I've tweaked it to suit my family's tastes. I hope you enjoy!
- 1/2 cup mayonnaise
- 2 tablespoons lemon juice
- 2 tablespoons melted butter
- 1 can cream of chicken soup
- 2 strips (or leftover turkey)
- 1/2-1 teaspoon curry powder to taste (we like a mix of mild and madras curry)
- 1 package frozen broccoli florets cooked al dente
- 1/4 cup torn breadcrumbs
- 1/2 cup shredded cheddar cheese (or more!)
- freshly cooked rice to serve
- Carbohydrate 16.910058753072 g
- Cholesterol 84.2999999572591 mg
- Fat 44.7352399888708 g
- Fiber 0.0452500007427779 g
- Protein 4.80388749998908 g
- Saturated Fat 19.0187119889356 g
- Serving Size 1 1 -6 serving(s) (244g)
- Sodium 1836.88212506395 mg
- Sugar 16.8648087523292 g
- Trans Fat 12.1665520057124 g
- Calories 485 calories
Step-by-step
- Preheat oven to 350 degrees F.
- Butter a 1 1/2-quart baking dish.
- Combine cream of chicken soup, mayonnaise, lemon juice, and curry powder in a small bowl.
- Arrange broccoli in a single layer in the buttered dish, reserving a few florets for the top.
- Cover with chicken strips.
- Pour soup mixture evenly over chicken and broccoli.
- Sprinkle with bread crumbs and melted butter, dot with a few broccoli florets, and sprinkle cheese over the top.
- Bake until heated through, about 25 minutes.
- Serve over rice.
Dad's Divine Chicken Divan: A Family Favorite
This chicken divan recipe isn't just a dish; it's a cherished family heirloom, passed down through generations with love and a dash of culinary creativity. For years, it's been a staple on our dinner table, a comforting classic that always brings a smile to everyone's faces. The secret? A harmonious blend of creamy chicken soup, tangy lemon juice, and the warm embrace of curry powder. It's a symphony of flavors that dance on your palate, leaving you wanting more.
The original recipe came from my father, a man whose culinary skills were as impressive as his storytelling. He crafted this dish with a simple elegance, a testament to the beauty of using quality ingredients and letting their natural flavors shine. Over the years, I've gently tweaked the recipe, adding a personal touch here and there to perfectly suit my family's tastes. We've experimented with different types of curry powder, finding the perfect balance of mild and spicy to tantalize our taste buds without overwhelming the other flavors.
What sets this chicken divan apart is its versatility. It's perfect for a weeknight dinner when time is of the essence, yet elegant enough to grace a special occasion. Feel free to substitute leftover turkey for chicken – the creamy sauce embraces both equally well. And don't be shy with the cheese! A generous topping of shredded cheddar adds a delightful richness that complements the other flavors beautifully. Serve it over a bed of fluffy rice, letting the creamy sauce mingle with the grains for a truly satisfying meal.
Beyond the taste, this recipe holds sentimental value. It's more than just food; it's a connection to my family history, a culinary legacy passed down with love. Each bite is a reminder of family gatherings, laughter around the table, and the warmth of shared meals. It's a dish that brings people together, creating memories as rich and flavorful as the dish itself. So gather your loved ones, prepare this divine chicken divan, and create your own unforgettable memories around the dinner table.
The beauty of this recipe lies in its simplicity and adaptability. You can adjust the amount of curry powder to suit your preference, adding more for a bolder flavor or less for a milder taste. The same applies to the cheese; feel free to experiment with different types, or even add a sprinkle of Parmesan for an extra layer of flavor. The possibilities are endless, allowing you to personalize this recipe and make it your own.
This isn't just a meal; it's an experience. The aroma that fills your kitchen as it bakes will transport you to a place of comfort and warmth, reminiscent of family gatherings and cherished memories. The taste? It's an explosion of creamy, cheesy, and subtly spicy goodness that will leave you craving more. So why wait? Gather your ingredients, put on your apron, and prepare to embark on a culinary journey that will leave you feeling nourished, both in body and soul.
More than just a recipe, Dad’s Divine Chicken Divan is a testament to the power of family, tradition, and the simple joy of sharing a delicious meal together. It’s a culinary legacy that I’m proud to share, and I hope it brings as much joy to your table as it has to mine.
