Chipotle BBQ Cranberry Turkey Sliders (or Chicken!)
Try this recipe for Chipotle BBQ Cranberry Turkey Sliders (or chicken!).
Try this recipe for Chipotle BBQ Cranberry Turkey Sliders (or chicken!).
- 1 tablespoon poppy seeds
- 1 tablespoon cider vinegar
- 1 tablespoon lemon juice
- 1/4 cup ketchup
- 1/8 teaspoon dried thyme
- 2 tablespoons molasses
- 1/2 teaspoon celery seeds
- 3 cups shredded turkey or chicken
- 12 slices sharp cheddar cheese
- 12 small dinner rolls or sweet rolls
- 1/2 cup canned whole cranberry sauce
- 1/2 tsp each smokd paprika garlic pwdr, salt
- 1/4 tsp each chili pwdr pepper, onion pwdr
- 1/8-1/4 teaspoon ground chipotle pepper ((or more
- 16 oz. pkg. angel hair coleslaw
- 1 granny smith apple cored, thinly sliced
- 1/4 cup real mayonnaise ((i use fat free))
- 1-2 tablespoons cider vinegar ((2 for more tangy)
- 1 1/2 teaspoons sugar or more to taste
- 1/4-1/2 teaspoon salt ((to taste))
- Carbohydrate 6.50558785091632 g
- Cholesterol 29.4 mg
- Fat 9.63600500189158 g
- Fiber 0.528838407250826 g
- Protein 7.24207262009571 g
- Saturated Fat 5.94627473898822 g
- Serving Size 1 1 slider (53g)
- Sodium 231.314476149113 mg
- Sugar 5.97674944366549 g
- Trans Fat 0.518021453048898 g
- Calories 140 calories
Step-by-step
- Apple Slaw: Add all Apple Slaw ingredients to a large bowl and mix until well combined. Taste and add additional sugar, vinegar, salt to taste. Store in an airtight container in the refrigerator while you prep other ingredients or make a day ahead. The lemon juice and vinegar will keep the apples from turning brown.
- Chipotle BBQ Cranberry Sauce: Whisk all the Sauce ingredients together in a small saucepan. Bring to a gentle simmer for 2-3 minutes until slightly thickened. Mix turkey or chicken with Chipotle Cranberry Sauce and heat through.
- Buns: When ready to serve, lay bottom of buns in a single layer on a baking sheet. Top with sliced cheddar and broil until melted, approximately, 1-2 minutes.
- Assemble: Top cheesy buns with approximately 1/4 cup Cranberry turkey/chicken followed by Apple Poppy Seed Slaw.
My Cranberry Turkey Slider Adventure: A Recipe for Busy Weeknights
As a busy working mom, finding time to cook delicious and satisfying meals can feel like a Herculean task. Between work deadlines, school pick-ups, and the never-ending laundry pile, a quick and flavorful meal is a lifesaver. That's where these Chipotle BBQ Cranberry Turkey Sliders come in. They’re not just quick; they’re incredibly versatile and satisfying, perfect for a weeknight dinner or a casual weekend lunch.
The beauty of this recipe lies in its simplicity and adaptability. You can easily swap the turkey for chicken, making it a perfect option for those who prefer white meat. The cranberry sauce adds a delightful sweetness that perfectly balances the smoky chipotle peppers, creating a flavor explosion in your mouth. And let's not forget the crunchy apple slaw, which provides a refreshing counterpoint to the richness of the turkey and sauce. It’s the perfect combination of sweet, spicy, and tangy.
One of the things I love most about this recipe is how easily it can be prepped ahead of time. The apple slaw can be made a day in advance, allowing you to focus on other things when it's dinner time. Similarly, the chipotle cranberry sauce can be made ahead, saving you precious time on a busy weeknight. This means less stress and more time to spend with your family, which is priceless.
The slider format itself is a game-changer. They’re perfect for portion control, making them ideal for a quick weeknight meal. Plus, they're fun and easy to eat, especially for kids. The melted cheddar cheese adds a creamy richness that elevates the sliders to the next level. I often find myself making a double batch because they disappear so fast!
But beyond the convenience and deliciousness, this recipe is also a testament to the power of simple ingredients. The combination of pantry staples with fresh, seasonal flavors creates something truly special. It’s a reminder that you don’t need complicated techniques or exotic ingredients to create a meal that's both impressive and satisfying.
This recipe is more than just a meal; it's a reflection of my approach to cooking: efficient, delicious, and adaptable. It’s a recipe that has become a staple in my home, and I hope it will become one in yours, too. So gather your ingredients, and let's get cooking!
Tips and Variations:
- Spice Level: Adjust the amount of chipotle pepper to your liking. Start with less and add more if you prefer a spicier kick.
- Bread Choice: Experiment with different types of rolls or buns. Brioche buns would add a luxurious touch.
- Add-ins: Feel free to add other ingredients to the slaw, such as shredded carrots or red cabbage.
- Make it a Meal: Serve the sliders with a side salad or some roasted vegetables for a complete and balanced meal.
Enjoy this easy and delicious recipe! Let me know in the comments how your sliders turned out!
