Pressed Sugar Cookies

I use this recipe for Christmas cookies.

Pressed Sugar Cookies
Pressed Sugar Cookies

I use this recipe for Christmas cookies.

  • Preparing Time: 30 minutes
  • Total Time: 1 hour
  • Served Person: 60
  • Carbohydrate 17.1834978333333 g
  • Cholesterol 11.6663333333333 mg
  • Fat 3.24740033333333 g
  • Fiber 0.26525000445048 g
  • Protein 1.10673333333333 g
  • Saturated Fat 1.9859341 g
  • Serving Size 1 1 unit (24g)
  • Sodium 1.80761666666667 mg
  • Sugar 16.9182478288829 g
  • Trans Fat 0.259364933333333 g
  • Calories 102 calories

Step-by-step

  • Preheat an oven to 375F.
  • In the bowl of an electric mixer, combine the butter and sugar. Beat on high speed until light and fluffy, scraping down the sides of the bowl as needed.
  • Add the egg, vanilla and salt and continue beating until well mixed.
  • Using a spoon, stir in the flour until blended.
  • Pack the cookie dough into a cookie press according to the manufacturer's instructions.
  • Fit with the desired-shaped cookie plate and press the dough out onto ungreased baking sheets or sheets lined with Silpat nonstick liners, spacing the cookies 1 inch apart.
  • Bake until the cookies are light golden, about 10 minutes.
  • Transfer the cookies to wire racks and let cool.
  • Decorate with colored sugars or icings as desired.
  • Store in an airtight container at room temperature for up to 4 days.

My Go-To Christmas Cookie Recipe: Pressed Sugar Cookies

Christmas is my favorite time of year. The twinkling lights, the cozy nights spent with family, and of course, the baking! Every year, I make a batch of my pressed sugar cookies, a tradition that brings back so many cherished memories. The aroma alone fills our home with the spirit of the holidays, and the finished cookies are simply irresistible. This recipe isn't just about following instructions; it's about creating a warm and festive atmosphere in my kitchen, a feeling I love to share.

I've been making these cookies for as long as I can remember, refining the recipe over the years to achieve the perfect balance of sweetness, texture, and ease of preparation. There's something incredibly satisfying about watching the cookie dough emerge from the press, taking on a variety of whimsical shapes. It's a process that truly brings joy, not only to me but also to my children who eagerly anticipate helping with the decorating. It's a time of togetherness, filled with laughter and the sweet scent of vanilla and sugar in the air. The taste is just the perfect ending to this beautiful ritual!

The magic of this recipe goes beyond the delicious result. It lies in the simple pleasure of creating something beautiful and delicious with your own hands, something that is special and unique to our family. It's a moment to escape from the hustle and bustle of the holiday season and slow down, relishing in the simple act of baking. This recipe isn't just a recipe; it's a key to creating happy memories. I hope you'll try it and make your own family traditions with these delightful cookies. The simplicity of the recipe makes it perfect for even beginner bakers, and the decorating stage offers a chance for creative expression, making it a fun activity for both kids and adults.

Beyond the holiday season, these cookies are versatile enough to be enjoyed year-round. They’re perfect for any occasion that calls for a sweet treat, whether it's a casual gathering with friends or a special celebration. I’ve even been known to whip up a batch just to brighten a gloomy day. There is something magical about the combination of buttery sweetness and delicate crunch of these pressed cookies. And the beautiful designs you can create with the cookie press add a touch of elegance to any occasion.

This year, I encourage you to gather your family and friends and embark on a delightful baking adventure together. Not only will you create delicious cookies, but you’ll create lasting memories, filled with warmth, laughter, and the sweet aroma of freshly baked treats. Whether you choose to use traditional shapes or get creative with festive designs, the process itself is guaranteed to bring joy and happiness to your home, transforming your kitchen into a haven of holiday cheer. That's the true spirit of Christmas baking, and it's something I cherish deeply.

So, gather your ingredients, preheat your oven, and prepare to be enchanted by the simple pleasure of making these pressed sugar cookies. They are more than just a recipe; they’re a cherished tradition, a symbol of togetherness, and a delightful taste of the holiday season. This isn't merely a recipe; it's a gateway to festive memories, heartwarming moments, and the joy of sharing sweet treats with loved ones.