I Love You, Lamb

This recipe from Tasting Table results in a juicy, flavorful lamb burger that will quickly become a weeknight favorite.

I Love You, Lamb
I Love You, Lamb

This recipe from Tasting Table results in a juicy, flavorful lamb burger that will quickly become a weeknight favorite.

  • Preparing Time: 30 minutes
  • Total Time: 30 minutes
  • Served Person: 0

Step-by-step

  • Combine yogurt, lemon zest, and herbs. Season with salt.
  • Whisk together vinegar and honey. Add onions and salt. Let marinate 20 minutes.
  • Mix lamb, cumin, salt, and pepper. Form into patties.
  • Heat oil in a skillet. Cook patties 3-4 minutes per side.
  • Toast buns. Spread yogurt on buns.
  • Place patties on buns and top with onions.

Tonight's dinner was a hit! I made the I Love You, Lamb burgers from Tasting Table and they were absolutely delicious. The lamb was so juicy and flavorful, and the herbed yogurt was the perfect complement. I also loved that the recipe was relatively easy to follow, even for a novice cook like me.

I would definitely recommend this recipe to anyone who loves lamb burgers. They're sure to become a weeknight favorite in your household. I even think they'd be great for a special occasion like a backyard barbecue. So if you're looking for a delicious and easy lamb burger recipe, give this one a try. You won't be disappointed!