NOMNOMPALEO Slow Cooker Roast Chicken and Gravy
Try this recipe for NOMNOMPALEO Slow Cooker Roast Chicken and Gravy.
Try this recipe for NOMNOMPALEO Slow Cooker Roast Chicken and Gravy.
- kosher salt
- freshly ground pepper
- 4-5 pound organic kosher chicken (i prefer the taste of the
- 2 tablespoons of ghee
- 2 onions, chopped medium (or 2 cups of your favorite
- 6 cloves of garlic peeled
- 1 teaspoon tomato paste (you can use up to a tablespoon to ad
- 1/4 up chicken stock
- 1/4 cup white wine (replace with 1/4 cup extra chicken sto
- sunny paris seasoning (or your favorite seasoning)
- Carbohydrate 6.12092625 g
- Cholesterol 0 mg
- Fat 0.0985575 g
- Fiber 0.447562482833862 g
- Protein 1.17354375 g
- Saturated Fat 0.0185925 g
- Serving Size 1 1 Recipe (19g)
- Sodium 154.3317 mg
- Sugar 5.67336376716614 g
- Trans Fat 0.0275475 g
- Calories 27 calories
Step-by-step
- Gather and chop up your veggies
- Melt the ghee in a large cast iron skillet over medium heat. Sauté the onions and garlic (I threw in some scallions, too)
- Add the tomato paste
- The aromatics should be softened and lightly browned after 8-10 minutes. Season the vegetables with salt and pepper to taste
- Then, deglaze the pan with the wine and/or chicken stock, and transfer everything to your slow cooker.
- Dry off the bird and season it well – inside and out – with salt, pepper, and your favorite poultry seasoning.
- Place the chicken breast side down in the slow cooker, put on the cover, and set it to cook on low for 4-6 hours.
- When the chicken’s finished cooking take it out of the slow cooker and let it rest for 20 minutes.
- De-fat the braising sauce…check for seasoning, and blend it with an immersion blender to make a delicious gravy
My Simple Weeknight Slow Cooker Chicken and Gravy
As a busy working mom, finding time to cook a delicious and healthy dinner can feel like a Herculean task. Weeknights are a whirlwind of school pick-ups, homework battles, and the never-ending cycle of laundry. The last thing I want to do after a long day is spend hours slaving away in the kitchen. That's why I've fallen in love with my slow cooker. It’s my secret weapon for creating flavorful, comforting meals with minimal effort.
This slow cooker roast chicken and gravy recipe is a lifesaver. It's so incredibly simple, yet the result is a restaurant-quality meal that my family devours. The chicken is incredibly juicy and tender, and the gravy is rich and flavorful. The best part? I can throw everything into the slow cooker in the morning before work, and come home to a perfectly cooked dinner, ready to be served. No more frantic last-minute meal preparations or resorting to takeout!
The beauty of this recipe lies in its adaptability. You can easily adjust the seasonings to your liking. I often add a sprinkle of herbs like rosemary or thyme, or even a dash of hot sauce for a little kick. Feel free to experiment with different vegetables as well. Carrots, celery, and potatoes would be a delicious addition. The possibilities are endless!
Beyond the ease and deliciousness, this recipe provides a sense of accomplishment. Knowing that I created a nourishing and satisfying meal for my family, even amidst a busy schedule, gives me a sense of pride and satisfaction. It’s a small act of self-care, a moment of calm amidst the chaos. It's a reminder that even on the busiest of days, taking the time to prepare a healthy and flavorful meal can be a simple act of love for myself and my family.
This recipe isn’t just for weeknights; it's perfect for weekend brunches too. The leftover gravy is fantastic on biscuits or toast, and the chicken can be shredded and added to salads or sandwiches for a quick and easy lunch the next day. It's truly a versatile recipe that keeps on giving.
Beyond the practicalities, this slow cooker chicken and gravy represents so much more to me. It symbolizes family, togetherness, and the simple joys of a home-cooked meal. It’s a tradition I hope to pass down to my children, teaching them the value of good food, simple cooking, and the love that goes into every bite.
So, if you're looking for a simple, delicious, and adaptable recipe that will become a staple in your kitchen, look no further. This slow cooker roast chicken and gravy is a true game-changer, making weeknight dinners a breeze and bringing a touch of home-cooked goodness to your table.
I encourage you to give this recipe a try and share your own variations and experiences in the comments below. Let’s inspire each other with our culinary creations and make mealtime a celebration!
