Garlic Butter Sauce
Garlic Butter Sauce Recipe
Garlic Butter Sauce Recipe
- Carbohydrate 3.3070399986454 g
- Cholesterol 162.683333540623 mg
- Fat 61.624128411249 g
- Fiber 1.17362497903462 g
- Protein 1.25660916728725 g
- Saturated Fat 38.9273633827766 g
- Serving Size 1 1 Serving (83g)
- Sodium 437.168500555226 mg
- Sugar 2.13341501961078 g
- Trans Fat 4.34357808876555 g
- Calories 557 calories
Step-by-step
- In a small saucepan melt butter, add garlic and saute until cooked.
- Add dried oregano and dried basil and stir until heated through.
- Serve warm.
As a housewife, I'm always looking for easy and delicious recipes that I can make for my family. This garlic butter sauce is one of my favorites because it's so versatile and can be used on a variety of dishes.
I love to use this sauce on chicken, fish, pasta, and even vegetables. It's also great for dipping bread. The best part is that it's so easy to make. All you need is a few simple ingredients and you're good to go.
