Cracked Sugar Cookies
Preheat oven to 350 degrees F (180 degrees C). Lightly grease 2 cookie sheets. Cream together sugar and butter. Beat in egg yolks and vanilla. Add flour, baking soda, and cream of tartar. Stir. Form dough into walnut size balls and place 2 inches apart on cookie sheet. Don't flatten. Bake 10 to 11 minutes, until tops are cracked and just turning color.
Preheat oven to 350 degrees F (180 degrees C). Lightly grease 2 cookie sheets. Cream together sugar and butter. Beat in egg yolks and vanilla. Add flour, baking soda, and cream of tartar. Stir. Form dough into walnut size balls and place 2 inches apart on cookie sheet. Don't flatten. Bake 10 to 11 minutes, until tops are cracked and just turning color.
- Carbohydrate 16.7824312682374 g
- Cholesterol 66.8933333592446 mg
- Fat 16.0336904266028 g
- Fiber 0.35159500665726 g
- Protein 1.78568208507663 g
- Saturated Fat 9.94014167288295 g
- Serving Size 1 1 Serving (41g)
- Sodium 275.368783613458 mg
- Sugar 16.4308362615801 g
- Trans Fat 1.13806675073739 g
- Calories 216 calories
Step-by-step
- Preheat oven to 350 degrees F (180 degrees C).
- Lightly grease 2 cookie sheets.
- Cream together sugar and butter.
- Beat in egg yolks and vanilla.
- Add flour, baking soda, and cream of tartar. Stir.
- Form dough into walnut size balls and place 2 inches apart on cookie sheet.
- Don't flatten.
- Bake 10 to 11 minutes, until tops are cracked and just turning color.
I'm a busy working mom of three, and I'm always looking for quick and easy recipes that my family will love. These cracked sugar cookies are the perfect solution! They're simple to make, and they're always a hit with my kids.
The best part about these cookies is that they're made with simple ingredients that you probably already have on hand. All you need is sugar, butter, flour, eggs, baking soda, and cream of tartar. That's it! No fancy ingredients or special equipment required.
I love to make these cookies with my kids. They're so easy to make, even little ones can help. My kids love to roll the dough into balls and place them on the cookie sheet. I always let them help me crack the tops of the cookies before they go in the oven. It's a fun and easy way to get them involved in the kitchen.
These cookies are the perfect treat for any occasion. They're great for parties, bake sales, or just a sweet snack. I also love to package them up and give them as gifts. They're always a hit!
So if you're looking for a quick, easy, and delicious cookie recipe, give these cracked sugar cookies a try. I promise you won't be disappointed!
