Cream Cheese Brownies
Try this sweet and decadent Cream Cheese Brownies recipe for a treat that will satisfy your chocolate cravings.
Try this sweet and decadent Cream Cheese Brownies recipe for a treat that will satisfy your chocolate cravings.
- Carbohydrate 12.855029918032 g
- Cholesterol 4.89445108834867 mg
- Fat 5.20465964281825 g
- Fiber 0.507717590934887 g
- Protein 1.86334768555365 g
- Saturated Fat 1.92671774466708 g
- Serving Size 1 1 Serving (43g)
- Sodium 75.9245741256478 mg
- Sugar 12.3473123270971 g
- Trans Fat 0.336672466518167 g
- Calories 104 calories
Step-by-step
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking pan.
- In the top of a double boiler, melt chocolate chips and shortening, stirring frequently until smooth. Pour into a large bowl and mix in sugar, cream cheese, and eggs.
- Stir in vanilla and almond extracts. Gradually mix in flour, baking powder, and salt.
- Fold in almonds and pour the batter into the pan.
- Bake for 35 to 40 minutes in the preheated oven, or until a toothpick inserted near the center comes out clean. Let cool in the pan before cutting into bars.
For the busy housewife, finding time to bake can be a challenge. But that doesn't mean you have to miss out on homemade treats. Cream cheese brownies are a great dessert option for when you're short on time. These brownies are incredibly moist and fudgy, thanks to the cream cheese. And they're so simple to make, you'll be able to whip up a batch in no time.
Start by preheating your oven to 350 degrees Fahrenheit. Grease a 9-inch square baking pan and set aside. In a medium bowl, combine the melted chocolate chips, shortening, sugar, cream cheese, and eggs. Stir until well combined. Add the vanilla and almond extracts and stir again.
In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the chopped almonds. Pour the batter into the prepared baking pan and bake for 35 to 40 minutes, or until a toothpick inserted into the center comes out clean. Let cool in the pan before cutting into bars.
These Cream Cheese Brownies are the perfect treat for any occasion. They're fudgy, moist, and packed with chocolate flavor. And they're so easy to make, you'll be able to enjoy them any time you want. So next time you're craving a sweet treat, give these Cream Cheese Brownies a try. You won't be disappointed!
