P.S. I Love You Cake
Growing up, there was always a scrumptious treat to eat at our house. The name my mother chose for this cake has a double meaning: P.S. for the type of cake (poppy seed) and for the love note to her family.
Growing up, there was always a scrumptious treat to eat at our house. The name my mother chose for this cake has a double meaning: P.S. for the type of cake (poppy seed) and for the love note to her family.
- 1/2 teaspoon coconut extract
- filling:
- 1/4 cup poppy seeds
- 3 tablespoons 2% milk
- 1 yellow cake mix (regular size)
- 1 package (3.4 ounces) instant coconut cream pudding mix
- 2 cups 2% milk
- 1 package (3.4 ounces) instant vanilla pudding mix
- topping:
- 1 carton (8 ounces) frozen whipped topping thawed
- 1/4 cup instant coconut cream pudding mix
- 1/2 teaspoon poppy seeds
- Carbohydrate 3.15620666847773 g
- Cholesterol 0 mg
- Fat 1.25413333600905 g
- Fiber 1.61979995853084 g
- Protein 1.6383266678249 g
- Saturated Fat 0.25306666695748 g
- Serving Size 1 1 servings. (65g)
- Sodium 25.6946666683406 mg
- Sugar 1.53640670994689 g
- Trans Fat 0.104628666827107 g
- Calories 27 calories
Step-by-step
- Grease a 13x9-in. baking pan.
- Prepare cake mix batter according to package directions, adding pudding mix, poppy seeds and extract before mixing batter. Transfer to prepared pan. Bake and cool as package directs.
- Using a fork, poke holes in top of cake. In a small bowl, whisk milk and pudding mix 2 minutes. Pour over cake. Refrigerate until pudding is set, about 20 minutes.
- For topping, in a large bowl, gently mix whipped topping, pudding mix and milk until blended. Spread over cake; sprinkle with poppy seeds. Refrigerate until serving.
As a housewife, I've always loved baking. It's a creative outlet that allows me to express myself and share something special with my family. One of my favorite recipes is my P.S. I Love You Cake. The name has a double meaning: P.S. for the type of cake (poppy seed) and for the love note to my family.
This cake is moist and flavorful, with a delicious coconut cream filling and topping. It's perfect for any occasion, from birthdays to anniversaries to simple family gatherings. I always get compliments on it, and it's one of my most requested recipes. If you're looking for a sweet and special treat to share with your loved ones, I highly recommend trying my P.S. I Love You Cake.
