Grilled Chicken Sandwiches with Basil Aioli
Try this Grilled Chicken Sandwiches with Basil Aioli recipe, or contribute your own.
Try this Grilled Chicken Sandwiches with Basil Aioli recipe, or contribute your own.
- 1 clove garlic
- 4 lettuce leaves
- 2 tbsp. hellmann'sâ® or best foodsâ® light mayonnaise
- 1 tbsp. chopped fresh basil leaves
- 1 tsp. lemon juice
- 1 lb. boneless skinless chicken cutlets
- 4 whole wheat kaiser rolls halved horizontally
- 20 sprays i can't believe it's not butter!â® spray ori
- 4 slices tomato about 1/4 inch thick
- 4 slices thin red onion
- Carbohydrate 4.43085 g
- Cholesterol 0 mg
- Fat 0.22225 g
- Fiber 1.89824993014336 g
- Protein 2.0379 g
- Saturated Fat 0.0299125 g
- Serving Size 1 1 Serving (259g)
- Sodium 40.5325 mg
- Sugar 2.53260006985664 g
- Trans Fat 0.0623675 g
- Calories 23 calories
Step-by-step
- Combine Light Mayonnaise, basil, lemon juice and garlic in small bowl; set aside.
- Grill or broil chicken, turning once, 4 minutes or until chicken is thoroughly cooked.
- Evenly spray cut-side of rolls with I Can't Believe It's Not Butter! Spray Original and grill, pressing gently to sear, 1 minute or until rolls are toasted.
- Evenly spread rolls with basil mixture, then top with chicken, tomato, onion and lettuce.
Grilled Chicken Sandwiches with Basil Aioli: A Weeknight Winner
As a busy mom, finding time to cook a healthy and delicious meal can feel like a Herculean task. Between school runs, work deadlines, and keeping the house running smoothly, squeezing in elaborate cooking sessions is simply not always feasible. That's why I'm always on the lookout for quick, easy, and nutritious recipes that the whole family will enjoy. This Grilled Chicken Sandwiches with Basil Aioli recipe has become a real lifesaver, a go-to meal that takes minimal effort yet delivers maximum flavour and satisfaction. It's the perfect solution for busy weeknights when you want something tasty but don't have hours to spend in the kitchen.
The beauty of this recipe lies in its simplicity. The ingredients are readily available at any grocery store, and the preparation time is incredibly short. Grilling the chicken adds a delicious smoky char, while the basil aioli provides a burst of fresh, herbaceous flavour that perfectly complements the tender chicken. The whole wheat kaiser rolls add a nice touch of wholesome goodness, and the combination of juicy tomato, crisp lettuce, and thinly sliced red onion provides a satisfying textural contrast. The entire process, from start to finish, takes about 15-20 minutes, making it the ideal quick weeknight meal. The clean-up is equally simple; most of the prep can be done in one bowl and the grilling only dirties a grill pan or griddle. This recipe isn't just a quick meal, it's a win-win all around - quick, tasty, healthy, and requires minimal cleanup. Perfect for someone pressed for time and energy.
This recipe's versatility is another major plus. It's incredibly adaptable to whatever you have on hand. Feel free to substitute different types of bread or add other vegetables like bell peppers or avocado. If you’re not a fan of basil, experiment with other herbs like cilantro or parsley. The chicken can also be cooked in a pan if you don’t have a grill. I’ve even been known to use leftover rotisserie chicken to make this even quicker. The possibilities are endless! Whether it’s a casual lunch, a quick weeknight dinner, or even a picnic in the park, this Grilled Chicken Sandwiches with Basil Aioli is the perfect solution for a simple but delicious meal the whole family will love. Its versatility and simple preparation make it a welcome addition to my repertoire of quick and easy meals.
Beyond the Sandwich: Recipe Variations and Ideas
While the basic recipe is fantastic on its own, let’s explore some exciting ways to elevate this already delicious grilled chicken sandwich. Think of this as your culinary playground – feel free to experiment with different flavours and ingredients!
Spice it Up: Add a pinch of red pepper flakes to the basil aioli for a touch of heat. Alternatively, use a spicy mayonnaise for an even bolder kick.
Cheese Please: Incorporate your favorite cheese, such as provolone, cheddar, or pepper jack, for an extra layer of flavour and richness. A slice or two nestled inside the sandwich adds a lovely melt.
Veggie Power-Up: Add other vegetables like roasted red peppers, caramelized onions, or sauteed mushrooms for extra texture and flavour. Grilled zucchini or eggplant would also be delicious.
Global Fusion: Explore different flavour profiles. For an Italian twist, add sun-dried tomatoes and pesto. For a Mexican flair, use chipotle mayo and add some jalapenos. The possibilities are endless!
Make it a Salad: Use the grilled chicken and basil aioli to create a refreshing salad. Toss the chicken with mixed greens, cherry tomatoes, and cucumber, then drizzle with the aioli. It is a great alternative for a lighter meal.
Leftover Magic: Don't let the leftover grilled chicken go to waste! Shred it and add it to pasta salads, tacos, or grain bowls. The possibilities are endless!
Serving Suggestions:
- Serve with a side of potato chips or your favorite salad for a complete and satisfying meal.
- Pair with a refreshing beverage, such as lemonade, iced tea, or sparkling water.
- For a more elevated presentation, serve on artisan bread or brioche buns.
This Grilled Chicken Sandwiches with Basil Aioli recipe isn't just a meal; it's a testament to how simple, quick ingredients can transform into something truly delicious and satisfying. Enjoy!
