Slow Cooker Scalloped Potatoes with Ham

Try this Slow Cooker Scalloped Potatoes with Ham recipe, or contribute your own.

Slow Cooker Scalloped Potatoes with Ham
Slow Cooker Scalloped Potatoes with Ham

Try this Slow Cooker Scalloped Potatoes with Ham recipe, or contribute your own.

  • Preparing Time: 15 minutes
  • Total Time: 30 minutes
  • Served Person: 0
  • Carbohydrate 22.6737425093973 g
  • Cholesterol 30.503125013081 mg
  • Fat 11.56299875494 g
  • Fiber 0.540499994370584 g
  • Protein 0.309356250078475 g
  • Saturated Fat 7.30369750312625 g
  • Serving Size 1 1 recipe (2441g)
  • Sodium 84.4107500359712 mg
  • Sugar 22.1332425150268 g
  • Trans Fat 0.81083625034546 g
  • Calories 196 calories

Step-by-step

  • Line slow cooker with a foil collar against the back half of the cooker, and spray slow cooker insert with nonstick cooking spray.
  • Microwave potatoes and 2 tablespoons milk in a covered bowl, stirring twice, for 6-8 minutes, or until almost tender. Uncover, and set aside to cool slightly.
  • While the potatoes are in the microwave, melt butter in a large saucepan.
  • Add garlic and thyme; cook for 30 seconds.
  • Stir in remaining milk, broth, cornstarch, and pepper.
  • Bring milk mixture to simmer, whisking constantly, until just thickened.
  • Whisk in cheese, and stir until cheese has melted. Remove from heat. The sauce should be nice and pourable. If it's too thick, stir in additional chicken broth.
  • Pour about 1/3 cheese mixture over the bottom of the slow cooker.
  • Layer the potatoes in, overlapping as you go.
  • Top potatoes with diced ham.
  • Pour cheese sauce over the top, spreading as necessary.
  • Cover and cook until potatoes are tender, about 4-6 hours on low.
  • Remove foil collar, and let potatoes cool for 20 minutes before serving.

Slow Cooker Scalloped Potatoes with Ham: A Weeknight Winner

As a busy working mom, finding time to cook a delicious and comforting meal can feel like a Herculean task. Weeknights are a whirlwind of school pickups, homework help, and the ever-present laundry mountain. That's why I've fallen in love with slow cooker recipes – they're my secret weapon for effortlessly creating flavorful, satisfying meals without spending hours slaving away in the kitchen.

This Slow Cooker Scalloped Potatoes with Ham recipe is a perfect example. It's incredibly easy, requires minimal prep time, and the results are simply divine. The creamy, cheesy potato goodness is perfectly complemented by the savory ham, and the slow cooking process ensures that the potatoes are tender and perfectly infused with flavor. It’s the kind of dish that feels both luxurious and effortlessly achievable. You can even prep most of this in the morning before heading out for the day!

The beauty of this recipe lies in its simplicity. No complicated techniques or hard-to-find ingredients are needed. Just a few pantry staples and some readily available produce, and you’re well on your way to a dinner that will impress your family and leave you with extra time to enjoy your evening. I often double this recipe, so we can have leftovers for lunch the next day. It's also incredibly versatile - add different cheeses, experiment with different types of ham, or even throw in some sauteed vegetables to add another layer of flavor.

Forget spending hours in the kitchen – this slow cooker scalloped potato recipe is a true testament to the power of simple, delicious meals made easy. It's the perfect comfort food for those busy weeknights when you need a heartwarming meal without the fuss. The smell alone will fill your house with a comforting aroma that makes the whole house feel warm and welcoming after a long day. And who doesn't love the taste of creamy, cheesy potatoes and ham? A pure taste of deliciousness!

This dish is so versatile; it's equally at home as a centerpiece for a family dinner or a delightful side dish at a potluck. It's always a crowd-pleaser, and honestly, that's a huge win for any busy parent.

So, the next time you're short on time but craving a comforting and flavorful meal, give this Slow Cooker Scalloped Potatoes with Ham recipe a try. You won't regret it. Enjoy!

Tips and Variations:

  • Spice it up: Add a pinch of red pepper flakes to the cheese sauce for a touch of heat.
  • Add some veggies: Sauteed mushrooms, onions, or peas would be a delicious addition to this recipe.
  • Make it your own: Experiment with different cheeses – Gruyere, Gouda, or even a blend of your favorites would all work well.
  • Leftovers: This dish is even better the next day! Store leftovers in an airtight container in the refrigerator for up to 3 days.