2 1/2 teaspoons salt

Arroz con Pollo (Chicken and Rice)

Baked Gefilte Fish

Beef, Mushroom, and Barley Soup

Bird's Nest Breakfast Cups

Black Pudding Recipe

Blackening Seasoning Mix

Braised Duck Legs with Shallots and Parsnips

Cajun Chicken Stew

Cauliflower Mousse

Cauliflower Stuffing

Chestnut and Potato Purée

Chicken with Forty Cloves of Garlic

Country Pâté (Pâté de Campagne)

Crock Pot Loaded Baked Potato Soup

Crock Pot Texas Hash

Crock Pot Texas Hash

Crock Pot Texas Hash

Crock-Pot Style Loaded Baked Potato Soup

Crock-Pot Style Loaded Baked Potato Soup

Crown Roast of Pork with Onion and Bread-Crumb Stuffing

Edamame Dip with Crudites

Focaccia with Chere and Green Onions

Honey-Oat Bread

Jewish Onion Bread

Lemon-Glazed Lemon Bread

Lentil-Beef Chili

One-a-Day Baguette

Oregano and Onion Bread

Oyster Po' Boys

Oyster Po' Boys

Oyster Po' Boys

Paul Prudhomme's Blackening Seasoning Mix

Polish Pigs in a Blanket

Poppy Seed Dinner Rolls

Pork Carnitas Street Tacos

Portuguese Cornmeal White Bread (Pao a Moda de Sao Miguel)

Potato, Carrot, and Zucchini Kugel

Pull Apart Garlic Bread

Roasted Sweet Potatoes and Onions with Rosemary and Parmesan

Rye Twists with Anise, Fennel, and Orange

Slow Cooker Italian Style Pot Roast

Spaghetti with Brie, Tomato, and Basil

Sticky Pecan Mini-Buns

Taco Bell Hot Sauce

Tuscan Farro and Bean Soup

Yucatecan-Style Pork

Yucatecan-Style Pork