2 tablespoons kosher salt

Andouille Sausage

Authentic Italian Porchetta Recipe

Beef Cheek Tacos

Belarus Pickled Carrots Recipe

Black Pepper Braised Lamb Shanks

Braised Brisket with Plums, Star Anise, and Port

Buttermilk Fried Chicken

Chicken Soup with Matzo Balls

Chimichurri Mixed Grill

Classic BBQ Rub

Double-Dipped Buttermilk Fried Chicken

English Muffin Toastable Bread

Foolproof Standing Prime Rib Roast

Fresh Lime Margarita

Garlic Jalapeno Dill Refrigerator Pickles

Glazed Duck with Clementine Sauce

Herbed Fillet of Beef with Tomato Madeira Confit

Home Made Turkey

Home Smoked Pork Shoulder

Home Smoked Pork Shoulder

Home Smoked Pork Shoulder

Home-Style Oat Bread

Home-Style Pulled Pork Sliders

Home-Style Pulled Pork Sliders with Grilled Pineapple Salsa

Home-Style Pulled Pork Sliders with Grilled Pineapple Salsa

Homemade Oatmeal Bread

John McCain's Rib Recipe

Lemon-Garlic Roasted Chicken with Fava Bean Salad

Lilya's Summer Beet Borscht

Mac and Cheese - Gluten-Free, Dairy-Free, Soy-Free, Vegan Optional

Maple Barbecued Country-Style Ribs

Marinade: Pork Chops, Cumin Scented

Mokbar's Chilled Soybean Noodles

Mom's Potato Salad

No-Knead Cinnamon English Muffin Bread

Old School Lasagna with Bolognese Sauce

Oysters Rockefeller "Deconstructed"

Peach Chipotle Baby Back Ribs

Perfect Prime Rib

Pressure Cooker Beef Carnitas

Quick Refrigerator Pickles

Restaurant Impossible Ribs

Roast Chickens with Pistachio Salsa, Peppers, and Corn

Roasted Poultry, Wild Boar Bacon, and Mushroom Farro with Pan-Roasted Fennel and Carrots

Rosemary Roasted Turkey with Gravy

Rosemary Roasted Turkey with Gravy

Sichuan-Spiced Dipping Salt

Slow Cooker Chipotle Beef Carnitas

Slow Cooker Ratatouille with Fried Eggs

Smoke in the Eye Grilled Coffee-Coriander-Rubbed New York Strip Steak

Smoky and Spicy Apricot-Glazed Barbecue Ribs

Sous Vide Chicken Breast with Smoked Paprika Spice Rub

Spectacular Dirty Martini Salad

Spicy Pickled Okra

Stovetop Green Bean Casserole

Taiwanese Beef Noodle Soup

The Best Fried Eggplant Sandwich

The Only Barbecue Sauce You Need For Pork, Beef, and Anything Else You Pull off the Grill

Wine-Braised Brisket of Beef with Caramelized Pearl Onions and Dried Apricots