ingredients1 pound penne pasta2 tablespoon s extra diced 1/2 cup vodka1 28-ounce can crushed san marzano tomatoes (we used cento brand) 1/2 teaspoon kosher saltfew grinds black pepper 1/2 cup heavy cream2 tablespoon s butter1 cup grated parmesan cheese, plus more for serving 1/2 cup fresh basil, finely cho