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chopped fresh chives

Artichoke-Blue Cheese Bisque
Butternut Squash and Apple Soup
Butternut Squash Soup with Cider Cream
Celery Root Purée
Chicken with Roquefort Cream Sauce
Chicken with Roquefort Cream Sauce
Chilled Beet Soup with Chives
Chilled Carrot Soup with Garden Herbs
Chilled Indian-Spiced Tomato Soup with Crabmeat
Crab Salad with Endive and Tomato-Cilantro Sauce
Double-Salmon and Sweet Potato Hash with Poached Eggs
Pan-Seared Scallops on Red Onion Marmalade
Roasted Pork Loin with Poached Plums
Roasted Yams with Crème Fraîche and Chives
Seared Marinated Tuna with Black Olive Vinaigrette
Smoked Salmon with Black Pepper Potato Chips
Tuna and Avocado Tartare with California Caviar on Sesame Wonton Crisps
Warm Endive Salad with Parmesan and Hazelnuts
Zucchini Vichyssoise
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