3/4 teaspoon ground black pepper

Apple and Pork Stuffing

Apple and Pork Stuffing

Bread Stuffing with Mushrooms and Bacon

Butterflied Turkey with Fennel, Sausage, and Ricotta Stuffing

Chili-Rubbed Baby Back Ribs with Espresso Barbecue Sauce

Crab and Roasted Red Pepper Strata

Crispy Pork Belly with Calamansi Dipping Sauce

Crispy Pork Belly with Dipping Sauce

Eggplant Zucchini Lasagna (Low FODMAP, GF, DF)

Emeril Lagasse's Creton

Flu Fighter Chicken Noodle Soup

Greek Pasta Salad

Greek Pasta Salad

Greek Pasta Salad

Greek Pasta Salad

Grilled Salmon Cakes with Lemon Mayonnaise

Grilled Tequila-Lime Chicken

Herbed Potato Salad with Lemon-Olive Oil Dressing

Meat Loaf with Sauteed Mushrooms

Moroccan-Spiced Lamb Burgers with Beet, Red Onion, and Orange Salsa

Mushroom and Three-Cheese Strata

Our Favorite Chicken Noodle Soup

Pan-Seared Oven-Roasted Pork Tenderloins

Pepper Steak with Port, Zinfandel, and Mushroom Sauce

Picadillo with Plantains

Plums with Prosciutto, Goat Cheese, and Arugula

Porcini and Stuffing Strata

Porcini-Gorgonzola Burgers with Veal Demi-Glace

Potato-Leek Matzo Balls

Raisin-Bread Strata with Sausage and Dried Plums

Roasted Yams with Crème Fraîche and Chives

Scallop Cakes with Cilantro-Lime Mayonnaise and New Potatoes

Tomato Chili Cheese Dip

Tuna Pasta (Cold)

V's Do-Ahead Slow Cooker Mashed Potatoes

V's Do-Ahead Slow Cooker Mashed Potatoes

Veal Meatballs and Baby Carrots in Dilled Cream Sauce

White Bean Purée with Sun-Dried Tomatoes