1/2 cup fresh basil leaves

30 Minute Creamy Tomato Gnocchi with Burrata
30 Minute Spicy Lentil Bolognese
Chianti Eggplant Chicken Parmesan
Chicken Pesto Pizza
Extra-Green Green Goddess Dip
Melon Caprese Salad
Open-Faced Salmon Burgers
Pan Fried Lemony Artichokes with Asparagus Pistachio Pesto Pasta
Pan Fried Lemony Artichokes with Asparagus Pistachio Pesto Pasta
Pasta Alla Trapanese
Red Curry of Lobster and Pineapple
Roasted Cod on Garlic Croutons
Spinach and Parmesan Frittata
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