1 tablespoon chopped garlic

Barely Cooked Salmon with Parmesan Polenta and Mushroom Consommé

Barely Cooked Salmon with Parmesan Polenta and Mushroom Consommé

Beer-Basted Chicken with Asian Flavors

Chicken Breasts with Garlic and Parsley

Chipotle Meatballs

Coffee-Marinated Flank Fajitas with Pico De Gallo

Creamy Fettuccine with Peas and Basil

Curried Grassfed Meatballs + Cauliflower Rice and Avocado

Edamame Dip with Crudites

Fennel with Shallots, Rosemary, and Goat Cheese

Fisherman's Pizza Bianca

Goat Cheese, Artichoke, and Smoked Ham Strata

Hazelnut-Crusted Lamb with Tomato-Olive Ragout

Hazelnut-Crusted Racks of Lamb with Tomato-Olive Ragout

Hazelnut-Crusted Racks of Lamb with Tomato-Olive Ragout

Hot-and-Sour Pumpkin Soup

Hunter-Style Grillades

Jambalaya with Shrimp, Chicken, Andouille, and Ham

Lemony White Bean Skordalia with Grill-Toasted Pita

Linguine with Spicy Clam Sauce

Moroccan Bread with Charmoula and Spiced Lamb

Muffuletta Spread

Mustard-Citrus Grilled Steak

Orecchiette Pasta and Littleneck Clams

Orzo Pilaf with Mushrooms, Leeks, and Sun-Dried Tomatoes

Pasta, Sausage, and Bean Soup

Pork and Hominy Soup with Cilantro

Pork Tenderloin with Plum Chutney

Quiche Lorraine with Simple Salad

Rustic Ratatouille

Scalloped Potatoes with Sausage

Shrimp & Chicken with Chili Paste & Basil

Spicy Shrimp and Vegetable Stir-Fry

Spicy Stir-Fried Chinese Long Beans with Peanuts

Tuscan Bean and Roasted Garlic Puree

Vegetable Couscous Paella

Vegetarian Cassoulet

Vietnamese Restaurant-Style Grilled Lemongrass Pork (Thit Heo Nuong Xa)

White Beans with Tomatoes and Chilies

Zucchini Pasta Alla Norma

Zucchini Pasta Alla Norma